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Homemade cornbread stuffing made with homemade cornbread and lots of herbs is a double special dinner treat.
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Chayote is stuffed with a Cheddar and Parmesan, then baked until golden brown.
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Get Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese Recipe from Food Network
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Get Croque Hers Recipe from Food Network
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This delicious and rich version of French Onion Soup is spiked with the addition of port wine.
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Sweet dried figs pair beautifully with leftover Thanksgiving turkey
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This succulent veal breast from Cormac Mahoney is a show-stopper at any gathering.
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A great, light, after-school snack for kids that is easy to make. Sliced apples are placed on buttered bread, then sprinkled with cinnamon and quickly broiled.
Ingredients: butter, wheat bread, cinnamon, apple
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This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. Ground ham is formed into a meatloaf and baked in the oven.
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Take a virtual trip to Paris with this homemade recipe for pain au chocolat--flaky, buttery chocolate croissants with just the right amount of bittersweet chocolate filling.
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Get Classic French Toast with Strawberry Syrup Recipe from Food Network
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We can no longer spell BLT without an "A" for avocado.