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Perfect for a quick and easy weeknight meal, this recipe features Gorgonzola, chicken, and spinach baked in a flour tortilla.
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It’s actually very easy to make, don’t get put off by the length of the instructions or ingredients. It’s super easy, I just wanted to be very explicit for everyone...
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A quesadilla is a tortilla typically filled with beans and shredded cheese then folded before being toasted or fried.
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Holiday gift-giving is a breeze with this quick and easy recipe for cashew brittle.
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Flour tortilla pieces are dipped in canola oil and sugar seasoned with chili powder and cinnamon before being broiled until crisp to make delicious chips with the taste of crispy pralines. They're a great snack for Cinco de Mayo.
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Taco Tuesday Casserole--tortillas layered with ground beef, Cheddar cheese, and corn--is a quick and easy Mexican-inspired meal.
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These sweet muffins incorporate corn kernels as well as corn meal for a bigger corn taste.
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This sauce has an intense chocolate flavor that isn’t too sweet.
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Amanda Frederickson's recipe for Pecan Pie Tart.
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Go meatless with these yummy vegetarian enchiladas with a delightful filling of pinto beans, spinach, cheese, and fresh corn.
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Steak quesadillas served with black bean salsa makes for a simple and satisfying Tex-Mex meal.
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If you plan on staying outside for longer than two hours, store a blue chill pack along with these roll-ups to keep the filling at a safe temperature.