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Get Standing Rib Roast Recipe from Food Network
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Get Artichokes with Pork Sausage, Lemon and Sage Recipe from Food Network
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A hearty, thick borscht with beef oxtail, and barley is chock full of vegetables. Add beets in the last hour to preserve the soup's red color.
cooking.nytimes.com
The difference between bone broth and regular broth, or stock, comes down to the length of the cooking time and the addition of acid to the cooking liquid They taste very similar, though the bone broth has a slightly more intense flavor and a thicker, silkier texture They can be used interchangeably in recipes
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Get Cornbread Dressing Recipe from Food Network
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Get Berry-Oatmeal Bake Recipe from Food Network
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A cherry crisp using sour pie cherries that has an oatmeal crunch topping. This is delicious warm from the oven with ice cream. Fresh, frozen, or canned cherries may be used.
www.chowhound.com
Lowbrow but good chow.
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Creamy peanut butter mixed with mashed banana and oatmeal is a quick and easy breakfast with no added sugar, great for the whole family.
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This is one fast and totally addicting recipe. It's easy to adjust to your tastes or what's in your cupboard - try adding chocolate chips, coconut, raisins, cherries or a spoonful of peanut butter. You'll be making this every week.
www.delish.com
These chocolate-peanut butter bites are amaze-balls.
www.delish.com
Forget lattes, this is going to be your new pumpkin spice morning pick me up.