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Fresh strawberries, blueberries, raspberries, and blackberries fill a prepared shortbread pie crust for an easy and refreshing no-bake pie that won't heat up your kitchen. Serve with a dollop of your favorite whipped cream.
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This pie 's thick and creamy custard is made with raisins, sour cream, sugar, eggs, lemon juice and cornstarch. They are cooked and stirred until thick, and then the filling is poured into a prepared pie shell and chilled. The top is slathered with more sour cream, and then the pie is thoroughly chilled before serving.
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Easy empanadas are made with store bought pie crust and filled with seasonal vegetables.
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A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.
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A hint of cheddar cheese in the pie crust lends a savory contrast to the traditional apple filling.
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Whole cranberry sauce and brown sugar, combined with nutmeg and cinnamon, go into this great holiday apple pie.
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A creamy layered pie; the layers include chocolate, bananas, and vanilla pudding with coconut. Easy, and very yummy.
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Fresh strawberries in a sweet glaze top a baked cream cheese filling in this delightful deep-dish pie.
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This pie is too easy and so luscious! You can substitute any flavor of gelatin that you prefer!!
Ingredients: lemon, water, graham cracker
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A pie made with butterry round crackers. No apples are used, but it tastes as if they are!
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A sweet and creamy coconut pie will please everybody in the family, and it's so easy to make.
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This is one of the 'impossibles' that we all love. A pumpkin pie that makes its own crust!