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Cauliflower Pasta Bake with crispy, crunchy Ritz cracker topping! It's like grown-up mac and cheese. Made with roasted cauliflower, onions, Parmesan, and Gouda. So good!
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Panang curry paste, coconut milk, and chicken breast are the base of this simple Thai curry dish.
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Get Pesto Potato Salad Recipe from Food Network
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Spicy pulled pork made with little effort, thanks to the slow cooker.
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Get Maxwell St. Style Polish Sausage Sandwich Recipe from Food Network
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Cooked, pureed plantains are topped with sauteed onions. This is a traditional Caribbean and Latin American morning favorite, but also makes a great side dish.
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A simple poblano (rajas) quesadillas recipe.
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Get Pan Fried Ham Kebobs served with Basmati Rice, Peppers, Pineapple and Mango Recipe from Food Network
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This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
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This beefy and beany taco soup is rich with melted cheese.
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Get Yellow Corn-Coated Softshell Crabs with Red-Chile Mustard Sauce Served on Watercress Recipe from Food Network
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A creamy and addictive baked macaroni and cheese gets a smoky kick from chipotle peppers.