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Orange juice and zest lend a delightfully citrus accent to this mildly spiced pumpkin-nut-date bread.
Orange juice and zest lend a delightfully citrus accent to this mildly spiced pumpkin-nut-date bread.
Ingredients:
margarine, sugar, eggs, pumpkin, orange, orange juice, flour, baking powder, baking soda, salt, cinnamon, cloves, walnuts, dates
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This moist pumpkin spice cake is baked in a sheet pan so it's perfect for serving a crowd. Top it with your favorite cream cheese frosting and serve it at your next potluck.
This moist pumpkin spice cake is baked in a sheet pan so it's perfect for serving a crowd. Top it with your favorite cream cheese frosting and serve it at your next potluck.
Ingredients:
sugar, vegetable oil, vanilla, pumpkin, eggs, flour, baking powder, baking soda, salt, cinnamon, walnuts
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This spiced pumpkin-nut snack cake is delicious topped with cream cheese frosting. It makes two 9x13-inch pans.
This spiced pumpkin-nut snack cake is delicious topped with cream cheese frosting. It makes two 9x13-inch pans.
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, pumpkin, vegetable oil, eggs, sugar, walnuts
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This is a very rich and creamy pumpkin pie. Besides the pumpkin puree, it has sweetened condensed milk and half-and-half stirred into the filling, along with eggs, sugar, cinnamon, nutmeg and cloves. Then it 's poured into a crust and popped into a hot oven to bake and set. Cool and serve with whipped cream.
This is a very rich and creamy pumpkin pie. Besides the pumpkin puree, it has sweetened condensed milk and half-and-half stirred into the filling, along with eggs, sugar, cinnamon, nutmeg and cloves. Then it 's poured into a crust and popped into a hot oven to bake and set. Cool and serve with whipped cream.
Ingredients:
eggs, sugar, cinnamon, nutmeg, cloves, condensed milk, half and half, pumpkin puree, pastry
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This is a yummy muffin recipe that has become an annual tradition, especially for fall and Halloween class parties. Especially tasty when they are still warm, these pumpkin muffins are full to brimming with chocolate chips!
This is a yummy muffin recipe that has become an annual tradition, especially for fall and Halloween class parties. Especially tasty when they are still warm, these pumpkin muffins are full to brimming with chocolate chips!
Ingredients:
eggs, sugar, pumpkin, vegetable oil, flour, baking soda, baking powder, cinnamon, salt, chocolate chips
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All your favorite crisp cookies will taste extra delicious when you crunch them with this exciting holiday dip!
All your favorite crisp cookies will taste extra delicious when you crunch them with this exciting holiday dip!
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The aromas of pumpkin and spices fill the house when baking this wonderful Autumn quick bread. Fresh or frozen pumpkin puree can be used.
The aromas of pumpkin and spices fill the house when baking this wonderful Autumn quick bread. Fresh or frozen pumpkin puree can be used.
Ingredients:
flour, whole wheat flour, salt, baking soda, baking powder, allspice, nutmeg, vegetable oil, brown sugar, eggs, orange juice, pumpkin puree
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These wonderful spicy muffins are the perfect treat for an autumn afternoon.
These wonderful spicy muffins are the perfect treat for an autumn afternoon.
Ingredients:
sugar pumpkin, flour, sugar, baking soda, baking powder, cloves, cinnamon, nutmeg, allspice, salt, vegetable oil, eggs
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These pumpkin cookies with raisins and nuts are perfect for Halloween entertaining.
These pumpkin cookies with raisins and nuts are perfect for Halloween entertaining.
Ingredients:
shortening, brown sugar, eggs, vanilla, pumpkin, flour, baking powder, cinnamon, nutmeg, raisins, walnuts
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A sweet filling of pumpkin, raisins, semolina, and spices is sandwiched between puff pastry sheets for unique version of pumpkin pie.
A sweet filling of pumpkin, raisins, semolina, and spices is sandwiched between puff pastry sheets for unique version of pumpkin pie.
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This recipe was given to me by a very sweet friend of mine who is 86 years old. My children (6 of them) love this cookie. Frost with a powdered sugar and milk frosting when cool.
This recipe was given to me by a very sweet friend of mine who is 86 years old. My children (6 of them) love this cookie. Frost with a powdered sugar and milk frosting when cool.
Ingredients:
sugar, egg, shortening, vanilla, flour, baking soda, baking powder, salt, cinnamon, pumpkin, raisins, walnuts
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Turkey and pumpkins, both natives of Mexico, make perfect partners in these hearty enchiladas topped with chipotle-tomato sauce and cheese. This is a great way to use up leftover turkey, and a great excuse to make a turkey -- even if it isn't Thanksgiving.
Turkey and pumpkins, both natives of Mexico, make perfect partners in these hearty enchiladas topped with chipotle-tomato sauce and cheese. This is a great way to use up leftover turkey, and a great excuse to make a turkey -- even if it isn't Thanksgiving.
Ingredients:
turkey, refried beans, pumpkin puree, taco, tomato sauce, chipotle pepper, chicken bouillon, wheat tortillas, cheddar cheese