Search Results (13,689 found)
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Get Pumpkin Spice French Toast Casserole Recipe from Food Network
Get Pumpkin Spice French Toast Casserole Recipe from Food Network
Ingredients:
butter, bread, eggs, sugar, pumpkin pie spice, vanilla, salt, milk, heavy cream, pumpkin pie, brown sugar, flour, pecans
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Get Towering Flourless Chocolate Cake Recipe from Food Network
Get Towering Flourless Chocolate Cake Recipe from Food Network
Ingredients:
butter, chocolate, eggs, turbinado sugar, stout beer, vanilla, corn syrup, sugar, egg whites, cream of tartar
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Get Missy's Lemon and Blueberry Cupcakes Recipe from Food Network
Get Missy's Lemon and Blueberry Cupcakes Recipe from Food Network
Ingredients:
butter, eggs, flour, baking powder, baking soda, salt, sugar, milk, lemon peel, powdered sugar, cream cheese, lemon juice, lemon
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Get Corned Beef Hash Brown Casserole Recipe from Food Network
Get Corned Beef Hash Brown Casserole Recipe from Food Network
Ingredients:
vegetable oil, potato, yellow onion, red bell pepper, green bell pepper, corned beef, eggs, milk, dry mustard, hot sauce, cheddar
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Get Strawberry Rhubarb Upside-Down Cake Recipe from Food Network
Get Strawberry Rhubarb Upside-Down Cake Recipe from Food Network
Ingredients:
butter, sugar, rhubarb, strawberries, cornstarch, strawberry jam, flour, baking powder, baking soda, salt, milk, sour cream, eggs, vanilla
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Get Spiked Mudslide Cake Recipe from Food Network
Get Spiked Mudslide Cake Recipe from Food Network
Ingredients:
butter, flour, cornstarch, baking powder, salt, sugar, eggs, vanilla, milk, irish cream, egg whites, coffee liqueur, instant coffee
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Get Vanilla-Bourbon Pumpkin Pie Recipe from Food Network
Get Vanilla-Bourbon Pumpkin Pie Recipe from Food Network
Ingredients:
flour, sugar, salt, butter, vanilla bean, bourbon, heavy cream, cinnamon, pumpkin puree, eggs, brown sugar, pumpkin pie spice
cooking.nytimes.com
This peanut butter sandwich cookie is a smaller version of the gargantuan homemade Nutter Butters served at Bouchon Bakery, Thomas Keller's restaurant in the Time Warner Center It is pure peanut sophistication; two crunchy, crisp peanut butter cookies filled with pillowy peanut-butter frosting These cookies spread a fair amount while baking, so be sure to give them plenty of room on the baking sheet and let them cool and firm up before filling
This peanut butter sandwich cookie is a smaller version of the gargantuan homemade Nutter Butters served at Bouchon Bakery, Thomas Keller's restaurant in the Time Warner Center It is pure peanut sophistication; two crunchy, crisp peanut butter cookies filled with pillowy peanut-butter frosting These cookies spread a fair amount while baking, so be sure to give them plenty of room on the baking sheet and let them cool and firm up before filling
Ingredients:
flour, baking powder, baking soda, butter, peanut butter, sugar, brown sugar, eggs, vanilla, peanuts, oats, confectioners sugar
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Get Pumpkin Roulade with Ginger Buttercream Recipe from Food Network
Get Pumpkin Roulade with Ginger Buttercream Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, cinnamon, ginger, nutmeg, salt, eggs, sugar, pumpkin, confectioners sugar, mascarpone cheese, heavy cream
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Get Red Ale and Strawberry Stack Cake Recipe from Food Network
Get Red Ale and Strawberry Stack Cake Recipe from Food Network
Ingredients:
flour, baking powder, salt, sugar, vegetable oil, vanilla, eggs, ale, butter, confectioners sugar, milk, lemon juice, strawberries
www.chowhound.com
A profiteroles recipe made with pâte à choux puffs filled with ice cream and topped with bittersweet chocolate sauce.
A profiteroles recipe made with pâte à choux puffs filled with ice cream and topped with bittersweet chocolate sauce.
Ingredients:
butter, milk, water, sugar, salt, flour, eggs, heavy cream, cocoa, corn syrup, chocolate, vanilla, vanilla bean
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Get Salmon Cobb Salad in Creamy Dill Dressing Recipe from Food Network
Get Salmon Cobb Salad in Creamy Dill Dressing Recipe from Food Network
Ingredients:
romaine lettuce, salmon, turkey bacon, carrots, green bell pepper, red onion, capers, eggs, gorgonzola, sour cream, buttermilk, dijon mustard, dill