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This beer cocktail recipe is a mixture of pineapple juice, Yellow Chartreuse, and amber ale.
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Learn how to make naturally anti-viral elderberry jelly from wild elderberries, including foraging tips, and step-by-step instructions
Ingredients: lemon juice, pectin, sugar, butter
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Get Yogurt-Tahini Dressing Recipe from Food Network
Ingredients: yogurt, tahini, lime juice, honey
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This recipe is by Sam Sifton and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Potatoes and carrots simmer in chicken stock with thyme and herbes de Provence before being pureed and garnished with cream and parsley for a tasty soup.
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Get Carrot Cake with Cream Cheese Frosting Recipe from Food Network
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This tasty soup can complement a nice meat dish or stand by itself as a meatless meal.
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Tired of the usual mashed potatoes? For something different, try this nutritious puree of roasted sweet potatoes and carrots.
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To make this healthy soup especially tasty, Naomi Pomeroy cooks the carrots with Madras curry powder, ginger, and garlic. Before serving, she adds a little bit of Tabasco sauce and a drizzle of tarragon-infused oil.