Search Results (2,162 found)
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Get Inside-Out Chicken Cordon Bleu Recipe from Food Network
Get Inside-Out Chicken Cordon Bleu Recipe from Food Network
Ingredients:
fig jam, thyme, chicken breasts, gruyere cheese, ham, olive oil, shallot, dijon mustard, white wine vinegar, baby greens
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Get Herbal Chicken Sandwiches with Apple-Avocado Smoothie Recipe from Food Network
Get Herbal Chicken Sandwiches with Apple-Avocado Smoothie Recipe from Food Network
Ingredients:
jasmine, chicken breasts, red onion, plus, mayonnaise, basil, tarragon, balsamic vinegar, natural almonds, wheat bread, salad greens, raspberry jam, apple juice, lime juice, mint leaves, smith apples, avocado
www.allrecipes.com
Cornish game hens are festive and readily available, and I've even made them the centerpiece of a holiday meal.
Cornish game hens are festive and readily available, and I've even made them the centerpiece of a holiday meal.
Ingredients:
cornish game hens, salt, olive oil, onion, apricots, apricot jam, balsamic vinegar, pistachio nuts, parsley
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Get Raspberry-Fig Pull-Apart Cookies Recipe from Food Network
Get Raspberry-Fig Pull-Apart Cookies Recipe from Food Network
Ingredients:
cream cheese, sugar, vanilla, salt, flour, butter, figs, raspberry jam, raspberry juice, water, sanding sugar
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Get Rainbow Cookies Recipe from Food Network
Get Rainbow Cookies Recipe from Food Network
cooking.nytimes.com
This gorgeous tart is adapted from "Sweeter Off the Vine," by Yossy Arefi, a cookbook of fruit desserts for every season It's an ideal vehicle for the ripest strawberries at the height of the season, a dessert that makes more of a splash than just serving berries and cream but still has that simple charm The only tricky part is the crust, which could crack as you transfer it to a serving board
This gorgeous tart is adapted from "Sweeter Off the Vine," by Yossy Arefi, a cookbook of fruit desserts for every season It's an ideal vehicle for the ripest strawberries at the height of the season, a dessert that makes more of a splash than just serving berries and cream but still has that simple charm The only tricky part is the crust, which could crack as you transfer it to a serving board
Ingredients:
flour, rye flour, salt, apple cider vinegar, butter, egg wash, mascarpone, sugar, strawberries, strawberry jam
www.allrecipes.com
A wonderful coffee treat with a kick. If you live in Newfoundland, you can use Screech instead of rum. Add a dollop of whipped cream if you like.
A wonderful coffee treat with a kick. If you live in Newfoundland, you can use Screech instead of rum. Add a dollop of whipped cream if you like.
www.allrecipes.com
Cherry-flavored gelatin works with tequila, triple sec, and orange-flavored liqueur in this margarita-themed shooter.
Cherry-flavored gelatin works with tequila, triple sec, and orange-flavored liqueur in this margarita-themed shooter.
www.chowhound.com
A unique variation on a classic Sour made with rye, lemon juice, orange juice, and grenadine.
A unique variation on a classic Sour made with rye, lemon juice, orange juice, and grenadine.
www.allrecipes.com
My friends tell me I make the best Cosmopolitan they ever had, but I never tell them that's because I changed the recipe.
My friends tell me I make the best Cosmopolitan they ever had, but I never tell them that's because I changed the recipe.
www.allrecipes.com
Are you long on love but short on time? Use pre-packaged cookie dough, cream cheese, confectioner's sugar, cherry pie filling and whipped topping to fashion a sweet and fanciful heart-shaped delight.
Are you long on love but short on time? Use pre-packaged cookie dough, cream cheese, confectioner's sugar, cherry pie filling and whipped topping to fashion a sweet and fanciful heart-shaped delight.
www.allrecipes.com
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.