Search Results (18,590 found)
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
shrimp, red pepper, green pepper, butter, paprika, shallots, garlic, cognac, sour cream, yogurt, coriander
www.allrecipes.com
These puff pastry pinwheels are filled with bell peppers, salami, cream cheese, and Parmesan and are a great appetizer or party finger food.
These puff pastry pinwheels are filled with bell peppers, salami, cream cheese, and Parmesan and are a great appetizer or party finger food.
Ingredients:
butter, red bell pepper, bell pepper, salami, herb, parmesan cheese, egg, paprika, puff pastry
www.allrecipes.com
Here's an interestingly seasoned butter for a Latin flavor note on grilled meats. Red pepper flakes add a bit of heat.
Here's an interestingly seasoned butter for a Latin flavor note on grilled meats. Red pepper flakes add a bit of heat.
www.allrecipes.com
Imitation crab salad with green pepper and onion. Works well as a spread for crackers or make it into a sandwich.
Imitation crab salad with green pepper and onion. Works well as a spread for crackers or make it into a sandwich.
www.allrecipes.com
Hot chocolate mix takes just seconds to make, and you may already have everything you need in the pantry. Just make sure one of those things is a very high quality cocoa powder.
Hot chocolate mix takes just seconds to make, and you may already have everything you need in the pantry. Just make sure one of those things is a very high quality cocoa powder.
www.allrecipes.com
Cayenne pepper and cinnamon are added to instant hot chocolate mix to make this Mayan-style hot chocolate.
Cayenne pepper and cinnamon are added to instant hot chocolate mix to make this Mayan-style hot chocolate.
www.allrecipes.com
This is an awesome rub for your deep fried turkey. Can also be used on chickens...just be sure to marinate in the fridge for at least 24 hrs for the best flavor. 2 days is optimal. Enjoy!!
This is an awesome rub for your deep fried turkey. Can also be used on chickens...just be sure to marinate in the fridge for at least 24 hrs for the best flavor. 2 days is optimal. Enjoy!!
www.foodnetwork.com
Get Huevos Rancheros Recipe from Food Network
Get Huevos Rancheros Recipe from Food Network
Ingredients:
corn tortillas, refried beans, butter, eggs, pepper, vegetable oil, white onions, red bell pepper, green bell pepper, cumin, salt, cayenne, jalapeno, garlic, tomatoes, chicken stock, cilantro
www.delish.com
Thai-inspired comfort food with a twist.
Thai-inspired comfort food with a twist.
Ingredients:
noodles, chicken, red bell pepper, bell pepper, cucumber, carrot, green onions, peanuts, sesame seeds, peanut butter, juice, soy sauce, rice vinegar, ginger, sesame oil, garlic, red pepper flakes
www.foodnetwork.com
Get Hot Italian Sausage Panini with Pickled Peppers Recipe from Food Network
Get Hot Italian Sausage Panini with Pickled Peppers Recipe from Food Network
Ingredients:
white vinegar, water, red pepper flakes, salt, sugar, garlic, red bell pepper, green bell pepper, onion, italian sausage, bread, olive oil, provolone, parmesan shaved
www.foodnetwork.com
Get Lobster Quesadilla with Tropical Fruit Salsa Recipe from Food Network
Get Lobster Quesadilla with Tropical Fruit Salsa Recipe from Food Network
Ingredients:
olive oil, red pepper, green pepper, red onion, cumin, cayenne pepper, lobster meat, monterey jack, jalapenos, flour tortillas, clarified butter, green onion, sour cream, pineapple