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A touch of brandy gives a simple carrot side dish a sophisticated taste. Best of all, it can be prepared 1 or 2 days in advance if needed.
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Get Honey Glazed Carrots Recipe from Food Network
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A quick way to perk up any sandwich.
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Sliced carrots are given some zip with the addition of jalapeno peppers and onions.
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This is very simple but delicious! It is good anytime of the year and you can adjust amounts to whatever you need.
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Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side dish.
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Sweet carrots are drizzled with a buttery bourbon glaze for a warm side dish for the holiday table.
Ingredients: carrots, brown sugar, butter, bourbon
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Beautiful things happen when you branch out from maple bacon.
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Get Red Cabbage Slaw Recipe from Food Network
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Get Dill Benedictine Dip Recipe from Food Network
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Get Jicama Slaw Recipe from Food Network
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Feed your french fry craving sans carbs with these low-carb carrot fries.