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This peach melba cooler recipe has fresh raspberries and a peach-infused simple syrup that makes for a tasty nonalcoholic summer drink.
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Get Lime-oncello Spritzers with Mint Recipe from Food Network
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Get Lemon-Cucumber Cocktail Recipe from Food Network
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Learn the right way to make a mojito, without bitter flavors or soggy leaves. Our recipe starts by gently pressing on the mint leaves to release their oils, then...
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While Americans content themselves with Rudolph and Frosty, rural Austrians revere a more outré member of the holiday pantheon: Krampus, the malevolent goat-horned demon A pre-Christian holdover, he wields birch branches and rusty chains, enacting a sort of good cop, bad cop routine with Old St Nick
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Strawberries and raspberries add a fruity and colorful touch to the classic mojito recipe that you can enjoy on your own front porch.
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This recipe is by Jennifer Steinhauer. Tell us what you think of it at The New York Times - Dining - Food.
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I served this cocktail for the first time at a wedding shower and it was a hit! Since then I make it whenever strawberries are in season. I have substituted raspberries when I had them on hand and it was great!
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This is a great warm weather cocktail with or without the splash of bitters.
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Lemon, lime, apples, and grapes are added to white wine and brandy to create this refreshing twist on sangria.