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A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side.
A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side.
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Broccoli bacon salad with sunflower seeds is dressed in a tangy dressing with a little less mayonnaise than the traditional recipe for broccoli salad.
Broccoli bacon salad with sunflower seeds is dressed in a tangy dressing with a little less mayonnaise than the traditional recipe for broccoli salad.
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An easy and quick panini sandwich recipe made using just a grill pan; feel free to use any meats, cheeses, and vegetables you have on hand.
An easy and quick panini sandwich recipe made using just a grill pan; feel free to use any meats, cheeses, and vegetables you have on hand.
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Get Fried Deviled Eggs Recipe from Food Network
Get Fried Deviled Eggs Recipe from Food Network
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This quick and easy spinach dip is ready in fifteen minutes. Dip rye bread or chips for a festive appetizer.
This quick and easy spinach dip is ready in fifteen minutes. Dip rye bread or chips for a festive appetizer.
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Succulent crab is tossed with juicy orange segments and topped with a creamy, orange-infused dressing.
Succulent crab is tossed with juicy orange segments and topped with a creamy, orange-infused dressing.
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Serve this tasty sandwich spread on crusty whole grain rolls or pita bread, with lettuce and tomato.
Serve this tasty sandwich spread on crusty whole grain rolls or pita bread, with lettuce and tomato.
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The "spicy" in this cream cheese and mayonnaise-based dip comes from hot pepper sauce--plenty of it.
The "spicy" in this cream cheese and mayonnaise-based dip comes from hot pepper sauce--plenty of it.
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A broiled crab appetizer on an English muffin.
A broiled crab appetizer on an English muffin.
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Chef John's recipe for homemade aioli with tarragon is the perfect accompaniment to fish, meat, or vegetables.
Chef John's recipe for homemade aioli with tarragon is the perfect accompaniment to fish, meat, or vegetables.
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Traditional ingredients in preparing tartar sauce, such as mayonnaise and dill pickle relish, are joined by non-traditional elements like cayenne pepper and hard-cooked egg, to deliver a spicy variety on a classic sauce.
Traditional ingredients in preparing tartar sauce, such as mayonnaise and dill pickle relish, are joined by non-traditional elements like cayenne pepper and hard-cooked egg, to deliver a spicy variety on a classic sauce.
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This simple potato salad flavored with dill has no eggs.
This simple potato salad flavored with dill has no eggs.