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Get Mykonos Martini Recipe from Food Network
Ingredients: gin, white vermouth, olive
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Prepare this easy, tasty stuffing in a baking dish, or use it to stuff a big bird. Apple and sausage give it a sweet and savory flavor.
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Get Sloppy Joe-Stuffed Peppers Recipe from Food Network
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Get Rigatoni with Spicy Sausage and Crispy Mushrooms Recipe from Food Network
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This simple vegetarian pasta combines the flavors of spring mushrooms, peas, and asparagus in a luscious creamy sauce.
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Any good, small fresh pork sausages can be used in place of the traditional diots, a regional specialty that is rarely seen outside the Savoie. French-style fresh pork sausages can be mail-ordered from the Recipe By: Marc
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A basic white bread recipe without the gluten. Easily made in your bread machine! Xanthan gum and the exotic flours are usually easily found in your local health food store.
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Peaches and berries are mixed with chardonnay and elderflower liqueur in this sweet and refreshing white sangria, an adult summer beverage.
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Bok choy and shiitake mushrooms complement each other in this Asian-inspired stir-fry. Serve alongside your favorite protein.
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This baked pancake is topped with a layer of peach slices, for a fruity breakfast treat.
Ingredients: margarine, eggs, flour, milk, peach, sugar
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An old fashioned recipe that is different from most pickles. Cucumbers and onions are pickled in a mustard sauce made with turmeric and celery seed.