Search Results (19,648 found)
www.allrecipes.com
This pie 's sugary raisin filling is cooked up on the stove. When the raisins are plump and well-sugared, cornstarch and lemon juice is added. Then the thick, sweet filling is poured into a prepared crust and chilled. Serve with whipped cream.
This pie 's sugary raisin filling is cooked up on the stove. When the raisins are plump and well-sugared, cornstarch and lemon juice is added. Then the thick, sweet filling is poured into a prepared crust and chilled. Serve with whipped cream.
www.allrecipes.com
A Divinity recipe without egg whites which is very easy to make. Also, there is no thermometer required! Sometimes the dry frosting mix is hard to find but it is available in many groceries.
A Divinity recipe without egg whites which is very easy to make. Also, there is no thermometer required! Sometimes the dry frosting mix is hard to find but it is available in many groceries.
www.allrecipes.com
These treats are dense and moist. Wrapped in a pretty box they make a great gift!
These treats are dense and moist. Wrapped in a pretty box they make a great gift!
www.allrecipes.com
Fresh-tasting refrigerator pickles in the bread-and-butter style don't even need boiling. Just place sliced cucumbers into jars, cover with sweet and sour pickling mixture, and refrigerate for a week.
Fresh-tasting refrigerator pickles in the bread-and-butter style don't even need boiling. Just place sliced cucumbers into jars, cover with sweet and sour pickling mixture, and refrigerate for a week.
www.allrecipes.com
This is a round buttermilk loaf with currants that resembles nothing so much as a giant scone. Enjoy this bread for breakfast.
This is a round buttermilk loaf with currants that resembles nothing so much as a giant scone. Enjoy this bread for breakfast.
www.allrecipes.com
A refreshing and easy to prepare iced tea. You can vary the amounts of mint and sugar depending on your tastes.
A refreshing and easy to prepare iced tea. You can vary the amounts of mint and sugar depending on your tastes.
www.allrecipes.com
Rolled out, cut, and fried briefly on a griddle, bakestones are a Welsh cookie made with margarine, raisins, eggs, sugar, and flour.
Rolled out, cut, and fried briefly on a griddle, bakestones are a Welsh cookie made with margarine, raisins, eggs, sugar, and flour.
www.allrecipes.com
This pizzelle is based on a traditional Hungarian family recipe that uses less flour for a thin and delicate cookie with a hint of anise.
This pizzelle is based on a traditional Hungarian family recipe that uses less flour for a thin and delicate cookie with a hint of anise.
www.allrecipes.com
Ears of corn on the cob are simmered in milk, cream, sugar, and butter for the tastiest, quickest, most tender corn ever.
Ears of corn on the cob are simmered in milk, cream, sugar, and butter for the tastiest, quickest, most tender corn ever.
www.allrecipes.com
Frozen dough and butterscotch pudding mix to get the job done much more quickly. The pudding mix, nuts, cinnamon sugar and butter make a gooey pullapart bread everyone will want to get their hands on.
Frozen dough and butterscotch pudding mix to get the job done much more quickly. The pudding mix, nuts, cinnamon sugar and butter make a gooey pullapart bread everyone will want to get their hands on.
www.allrecipes.com
This is a Dutch buttery bar cookie, baked in a round tin, and cut into wedges after baking. Instead of vanilla or lemon zest, you can flavor these with 4 ounces of ground almonds.
This is a Dutch buttery bar cookie, baked in a round tin, and cut into wedges after baking. Instead of vanilla or lemon zest, you can flavor these with 4 ounces of ground almonds.