Search Results (21,203 found)
www.allrecipes.com
A very easy, very tasty way to spice up your favorite fish. Wasabi, mayonnaise, mustard, and sour cream make a great accompaniment for tuna, crab cakes, or even shrimp cocktail.
www.allrecipes.com
Your family couldn't ask for a tastier quick dinner fix than this ground beef enchilada casserole with bell peppers, carrots, black beans, and reduced-fat cheese.
cooking.nytimes.com
Mr Franey brought this French-inspired variation of the American classic to The Times in 1993 his 60-Minute Gourmet column In a nod to his country of origin, he calls for lamb instead of beef, and tiny green lentils for red kidney beans
www.chowhound.com
This requisite seafood dish was served at the Obama inaugural luncheon.
www.foodnetwork.com
Get Meatball Heros with Tri-Colored Peppers Recipe from Food Network
www.allrecipes.com
This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.
www.allrecipes.com
Lobster tails are sauteed in butter and mixed with a simple cream sauce to make Chef John's take on the classic dish Lobster Newberg.
www.allrecipes.com
Ham and bacon lend a smoky taste, while cream gives rich texture to this ham and potato chowder, starring a supporting cast of leeks, onions, garlic, rosemary, and carrots.
www.allrecipes.com
A mix of mild and hot curry powder gives this chicken and potato dish layers of flavor.
www.delish.com
Minestrone soup is always a welcome comfort food. Adding arborio rice to it ups the ante.
www.foodnetwork.com
Get Red and Green Bean Salad Recipe from Food Network