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Black bean vegetable soup with pureed tomatoes and corn is a hearty and warm dish to serve on cold days.
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Mild-flavored napa cabbage contrasts nicely with toasted almonds and melt-in-your-mouth blue cheese crumbles in this simple salad recipe.
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There is no meat in this hearty side dish, just the great sweet and tangy flavors of delicious baked beans.
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Ahi tuna is mixed with lime juice, green onion, cilantro, and macadamia nuts in this spicy poke salad that is super simple to prepare.
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Green beans, peas, corn, pimento, and other veggies marinate overnight in a tangy vinaigrette dressing.
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Change things up from chicken and try making these roasted Cornish hens stuffed with mushrooms and walnuts for your dinner guests.
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Chef John's recipe for chicken Marsala with mushrooms is quick, simple, and delicious.
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Get Ravioli with a Chamomile Lemon Tea Cream Recipe from Food Network
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Get Macaroni Salad Recipe from Food Network
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Get Bacalao Guisado (Codfish Stew) Recipe from Food Network
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Deliciously filling skillet with a crisped potato base, veggies, a trio of meats, a sprinkling of Cheddar cheese topped with a perfectly fried egg.
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Get Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette Recipe from Food Network