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Get Rice Balls Recipe from Food Network
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This delightful wasabi dressing has a nice balance of sweet and savory with an extra kick coming from a generous portion of wasabi. Serve as a salad dressing, marinade, or dip.
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This mix of baked brie topped with brown sugar, pecans, and rye whiskey is too good for words.
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Blackberries are baked with a buttery oat topping in this quick and easy blackberry crisp recipe perfect for summer desserts.
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This fabulous salad recipe is comparable to what is served in Japanese restaurants. It's vegan and tastes great! It goes well with traditional Japanese foods and also with American foods instead of coleslaw.
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Citrus Pork with Egg Noodles is quick and easy, perfect for a midweek dinner! With strips of pork loin sautéed with cumin and garlic, served in a citrusy sauce with carrots and egg noodles.
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Apple pie is baked on top of a caramel-pecan layer, then inverted after baking.
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Great with French toast or over ice cream.
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Cinnamon sweet sticky buns, with melted brown sugar and pecans.
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This sweet and creamy hot chocolate has just a hint of maple syrup.
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Persian cucumbers are marinated in rice vinegar, soy sauce, and sesame oil in this Japanese pickled cucumber recipe, a quick and easy dish.
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Get Thai-Style Halibut with Coconut-Curry Broth Recipe from Food Network