Search Results (15,278 found)
www.delish.com
This fabulous taste sensation (pronounce it moof-ah-LOT-ah) is my version of a New Orleans sandwich.
This fabulous taste sensation (pronounce it moof-ah-LOT-ah) is my version of a New Orleans sandwich.
Ingredients:
cocktails, alcohol, soups, chocolate, italian bread, salami, provolone cheese, deli ham, red peppers, fish, seafood, chicken
cooking.nytimes.com
This appetizer takes a little effort, but it rewards with layers of rich fall flavor and texture Youâll roast a cut squash and confit onion slices with maple syrup and apple cider vinegar Veteran cooks will immediately get the idea: Cook the onions awhile, until theyâre dark and soft, then add the two liquids and continue to cook until theyâre jammy
This appetizer takes a little effort, but it rewards with layers of rich fall flavor and texture Youâll roast a cut squash and confit onion slices with maple syrup and apple cider vinegar Veteran cooks will immediately get the idea: Cook the onions awhile, until theyâre dark and soft, then add the two liquids and continue to cook until theyâre jammy
Ingredients:
squash, olive oil, chile, salt, yellow onion, apple cider vinegar, maple syrup, country bread, goat cheese, mint
www.allrecipes.com
Celebrate garden-ripe tomatoes with a French tomato tart flavored with herbs and Dijon mustard. Serve warm or cold.
Celebrate garden-ripe tomatoes with a French tomato tart flavored with herbs and Dijon mustard. Serve warm or cold.
Ingredients:
pie crust, oregano, thyme leaves, dijon mustard, honey, garlic, olive oil, tomatoes, parmesan cheese
www.delish.com
Who doesn't love Magnolia Bakery and all of those delicious treats? Well, now you can make one of its favorites a twist on blueberry pie, called Blueberry Jamboree. It's easy, delicious, and will leave the whole family wanting more!
Who doesn't love Magnolia Bakery and all of those delicious treats? Well, now you can make one of its favorites a twist on blueberry pie, called Blueberry Jamboree. It's easy, delicious, and will leave the whole family wanting more!
Ingredients:
blueberries, sugar, cornstarch, water, lemon, butter, flour, pecans, heavy cream, cream cheese, confectioners sugar
www.foodnetwork.com
Get 10-Minute Green Gazpacho and Smoky Quesadilla Recipe from Food Network
Get 10-Minute Green Gazpacho and Smoky Quesadilla Recipe from Food Network
Ingredients:
sour cream, english cucumber, garlic, scallion, green tomato, olive oil, cannellini beans, flour tortillas, gouda cheese
www.foodnetwork.com
Get Seasonal Mexican Frittata with Salad Recipe from Food Network
Get Seasonal Mexican Frittata with Salad Recipe from Food Network
Ingredients:
olive oil, zucchini, scallions, corn kernels, tomatoes, eggs, cilantro, mexican crema, mozzarella cheese, arugula, pepitas, cranberries, juice
www.chowhound.com
Experience authentic Mexican flavor with this award-winning recipe. A family favorite created by my mother, Enchiladas Verdes explodes in your mouth with just...
Experience authentic Mexican flavor with this award-winning recipe. A family favorite created by my mother, Enchiladas Verdes explodes in your mouth with just...
Ingredients:
chicken breast, chili peppers, canola oil, buttermilk, flour, white onion, corn tortillas, cheese, queso fresco, sour cream
www.allrecipes.com
Eggplant goes great with tomato, hamburger and garlic in this easy-to-prepare and well-seasoned recipe.
Eggplant goes great with tomato, hamburger and garlic in this easy-to-prepare and well-seasoned recipe.
Ingredients:
beef, onions, cloves, tomato paste, water, tomatoes, parsley, thyme, oregano, basil, eggplant, onion, bread crumbs, parmesan cheese
www.delish.com
Dig into three dreamy layers of dessert.
Dig into three dreamy layers of dessert.
Ingredients:
graham crackers, butter, sugar, cream cheese, heavy cream, vanilla pudding, strawberry yogurt, strawberries
cooking.nytimes.com
This classic French chicken dish, adapted from Jane and Michael Stern’s book “American Gourmet,” more than lives up to its name ("cordon bleu" means “blue ribbon”) It's also far easier to make than you may think A chicken breast is pounded thin (we've been known to cheat by using pretrimmed cutlets), then wrapped around a slice of smoked ham and a bit of Swiss cheese, and secured with toothpicks
This classic French chicken dish, adapted from Jane and Michael Stern’s book “American Gourmet,” more than lives up to its name ("cordon bleu" means “blue ribbon”) It's also far easier to make than you may think A chicken breast is pounded thin (we've been known to cheat by using pretrimmed cutlets), then wrapped around a slice of smoked ham and a bit of Swiss cheese, and secured with toothpicks
Ingredients:
chicken breast, smoked ham, swiss cheese, flour, salt, pepper, egg, bread crumbs, butter, chicken stock, white wine
www.foodnetwork.com
Get Summer Cheesecake Mousse Recipe from Food Network
Get Summer Cheesecake Mousse Recipe from Food Network
Ingredients:
cream cheese, confectioners sugar, sour cream, vanilla bean, gelatin, graham crackers, butter, sugar, berry, mint
www.delish.com
Alfredo lovers, you need to try this chicken angel hair version.
Alfredo lovers, you need to try this chicken angel hair version.
Ingredients:
olive oil, chicken breasts, cloves, tomatoes, oregano, flour, milk, chicken broth, tomato paste, parmesan, cream cheese, basil