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This is what I've developed into my own apple pie. Everyone loves it!
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Silky cinnamon custard is ladled over apples and caramel in this decadent twist on creme brulee sure to impress when it's time for dessert.
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Tender pork loin chops are sandwiched between apple pie filling and savory stuffing creating a quick and easy dinner for weeknights.
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A touch of lemon and cinnamon makes these moist apple muffins particularly delicious!
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This slight twist on traditional cobbler is excellent when served warm with vanilla ice cream or whipped cream topping!
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These apple cinnamon roll muffins are soft, buttery, gooey treats that are super easy to make thanks to store-bought frozen dinner rolls.
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Cooked sweet potato is blended with apple butter, cream, honey, and brown sugar then baked for a comforting autumn side dish.
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Apple pie is baked over a layer of caramel pecan, then the pie is inverted to present the caramel on the top.
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A baked wheel of brie is topped with a warm apple/brown sugar mixture and served with Snack Factory® Original Pretzel Crisps.
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This bacon, Fuji apple, and Brie cheese panini is quick and easy to make as an on-the-go lunch or even as a snackable appetizer for parties.
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Sweet potatoes, spices and apples are baked with a sweet pecan crumb topping.
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A classic apple upside-down cake with bourbon whipped cream.