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With layers of milk chocolate pudding, chocolate wafer cookies and bananas, this nostalgic dessert beats all grandmotherly versions by a landslide.
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Fresh watermelon, coconut water, and stevia are blended together and poured over ice in this refreshing summer mocktail.
Ingredients: coconut water, watermelon, ice
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Get Red Peppers Stuffed with Aubergine Puree Recipe from Food Network
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Get Red Snapper with Fava Bean Puree Recipe from Food Network
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David Guas remembers this comforting dessert from the buffet spreads at family events.
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Asian pear chunks add a surprising crunch to this refreshing and sweet mango and tomato salsa.
cooking.nytimes.com
Carbohydrate avoidance be damned: pasta with meatballs is the perfect culinary counter to the cruel world Just looking at a slippery, tomato-sauced tangle of spaghetti topped with juicy toothsome meatballs makes you feel better; eating it is the instant antidote to whatever ails you The recipe here makes more sauce, perhaps, than you'd normally want to use to dress a pound of pasta, but when I sit down to eat with the children I want to make sure I'm not going to have to get up and make them anything else to eat before they go to bed
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Get Strawberry Margarita Recipe from Food Network
Ingredients: ice, strawberry puree, tequila, limes
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These great little fritters are a breakfast favorite.
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Go bonkers for bananas, grapefruit juice, lemon sherbet and crushed ice!
Ingredients: bananas, grapefruit juice, lemon, ice
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Delicious waffles with banana cooked inside the waffle!
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Get Pumpkin Smoothie Recipe from Food Network