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This fresh fruit dessert is a clafoutis-like combination of peaches, blackberries, thyme, and black pepper. It's almost as much fun to say as it is to eat!
This fresh fruit dessert is a clafoutis-like combination of peaches, blackberries, thyme, and black pepper. It's almost as much fun to say as it is to eat!
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Your choice of food coloring makes these waffles the breakfast of choice for a variety of holidays.
Your choice of food coloring makes these waffles the breakfast of choice for a variety of holidays.
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A chewy, fudgy, brownie that is easy to make. This is great because it uses things that you may already have on hand.
A chewy, fudgy, brownie that is easy to make. This is great because it uses things that you may already have on hand.
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A sweet and delicious custard pie made with buttermilk in a deep dish.
A sweet and delicious custard pie made with buttermilk in a deep dish.
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Ladyfingers dipped in coffee are layered with amaretto-infused mascarpone and grated chocolate creating the traditional Italian-inspired dessert.
Ladyfingers dipped in coffee are layered with amaretto-infused mascarpone and grated chocolate creating the traditional Italian-inspired dessert.
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Bleau Bar's Mint and Chip cocktail is a refreshing twist on this classic dessert pairing.
Bleau Bar's Mint and Chip cocktail is a refreshing twist on this classic dessert pairing.
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The ultimate comfort food for the holiday table is creamy corn pudding like Grandma used to make.
The ultimate comfort food for the holiday table is creamy corn pudding like Grandma used to make.
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Lots and lots of plump raisins are combined with a thick, sweetened milk and butter mixture that 's spooned into a waiting crust. The top crust is fitted on and this old fashioned pie is baked until golden. Serve it with generous scoops of vanilla ice cream.
Lots and lots of plump raisins are combined with a thick, sweetened milk and butter mixture that 's spooned into a waiting crust. The top crust is fitted on and this old fashioned pie is baked until golden. Serve it with generous scoops of vanilla ice cream.
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Australian dessert with a meringue base, topped with fresh cream and fruit. This is a recipe that I have experimented with and all my friends and family say it's the best pavlova they've ever tasted!
Australian dessert with a meringue base, topped with fresh cream and fruit. This is a recipe that I have experimented with and all my friends and family say it's the best pavlova they've ever tasted!
Ingredients:
egg whites, salt, sugar, cornstarch, lemon juice, heavy whipping cream, confectioners sugar, strawberries
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There are lots of sugar, eggs, chocolate and butter in this decadent pie. Everything is put into a bowl and beaten, until the mixture is light, fluffy and thoroughly combined. The filling is then poured into a baked, deep-dish pastry shell and chilled. Nice to serve with whipped cream and a sprinkling of cocoa.
There are lots of sugar, eggs, chocolate and butter in this decadent pie. Everything is put into a bowl and beaten, until the mixture is light, fluffy and thoroughly combined. The filling is then poured into a baked, deep-dish pastry shell and chilled. Nice to serve with whipped cream and a sprinkling of cocoa.
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Make an easy, round loaf of traditional Irish soda bread with a cross cut into the top with this recipe from a real Irish grandma.
Make an easy, round loaf of traditional Irish soda bread with a cross cut into the top with this recipe from a real Irish grandma.