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Get Chicken and Bean Burritos Recipe from Food Network
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This sweet mash-up is hands down the most delicious way to eat cinnamon rolls.
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Get Tex-Mex Bean Soup with Rice Recipe from Food Network
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Get Tofu Cuban Sandwiches With Jicama Sticks Recipe from Food Network
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This Mediterranean-inspired grilled lamb burger recipe gets topped with a fiery harissa mayonnaise, salty feta, and cool cucumber slices.
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This rich and saucy casserole with summer squash is classic Southern comfort food and a great way to use leftover chicken or turkey.
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Get Arugula, Watermelon and Feta Salad Recipe from Food Network
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A basic roasted corn and potato chowder can be made with smoked salmon for a British Columbia-inspired flavor.
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Get Panzanella Bread Bowl Recipe from Food Network
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What better way to enjoy crepes than in cake form? Stack individual crepes into this multi-layered dessert held together with a light strawberry mascarpone cream.
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Perfect for a Mother's Day brunch, this frittata showcases fresh spring veggies, potatoes, and cheese. Cook the potatoes before you start.