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These sweet potato fries are a healthier take on regular french fries. They're both delicious and easy to make!
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This quick and easy Spanish rice is ready in less than an hour and is a perfect side dish to grilled chicken or pork chops.
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Get Spiced Bacon-Wrapped Pineapple Recipe from Food Network
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Tender slices of broiled bison skirt steak are served atop steaming bowls of Asian-inspired noodle soup with veggies and your choice of toppings.
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At Wu Liang Ye in Manhattan, the Ma Paul Tofu is zippy with flavor, and yet its braised cubes melt creamily With a little ground pork and leek for texture, the dish is simple to make, once the shopping is done, and comes together quickly Take care not to overcook the tofu.
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A great soup for casual entertaining.
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Sautéed beef sirloin strips, onion, garlic and sweet corn are stirred into a creamy, Southwestern-flavored tomato sauce for topping noodles.
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These vegan black bean quesadillas replace the traditional cheese filling with pureed great Northern beans, nutritional yeast, and lots of spices for a tasty Mexican-inspired meal.
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Mussels steamed in a very light creamy tomato basil broth with a kick. You will not be disappointed.
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Proof there's nothing cauliflower can't do.
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Get Joan Rombauer's Beef Brisket with Spicy Barbecue Sauce Recipe from Food Network