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Get Steakhouse Shepherd's Pie Recipe from Food Network
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Get Naples Grape Pie Recipe from Food Network
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Get Bourbon Pecan Pie Recipe from Food Network
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Canned potatoes make wholesome, homemade meals like this classic Shepherd's Pie a reality any night of the week.
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A light dinner of Vidalia onion pie, a nice salad on the side, and a ice cold glass of homemade lemonade is perfect for hot summer nights! Optional additions can be sweet red pepper to the onions as they cook and/or crumbled bacon or fresh ham bits may be added to the mixture prior to baking. All versions are great! If desired, a couple Vidalia onion rings look great on the top of the pie for decoration!
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This pie-style variation on Chilean empanadas is filled with beef, raisins, and black olives simmered in broth and wrapped in homemade crust.
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Leftover roast beef, apples, raisins, and spices become a quick make-ahead filling for mincemeat pies.
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An easy double crust pie made with pineapple and rhubarb.
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Get Apple Pie Pops Recipe from Food Network
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Get Bourbon Apple Pie Recipe from Food Network
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The bananas are first marinated in pineapple juice, and then they are arranged in a prepared pie crust. Before the top crust is put on, the bananas are liberally sprinkled with cinnamon sugar. Thirty minutes later, the pie emerges fragrant and golden. Top it with ice cream and chocolate syrup -if you dare.
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Pumpkin and ginger come together perfectly in this lovely layered pie. Vanilla ice cream is spooned into a homemade gingersnap crust, topped with a creamy, spicy pumpkin filling, and frozen. Serve it with freshly-made whipped cream and a sprinkling of ginger snap cookies.