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I had a friend from Ecuador whose mother would always make this soup. I watched her so that I could make it myself, it is delicious. You can make it the traditional...
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Get Taco Chili Recipe from Food Network
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This is a quick and easy frosting recipe using ingredients you most likely already have on hand. Use whatever food colors you like!
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If you like spinach and Mexican food, you'll love these easy vegetarian enchiladas made with ricotta cheese and spinach.
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The toasted coconut milk solids, called latik, are the secret to this traditional Filipino dessert pudding.
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Peanut butter popcorn balls are a sweet, crowd-pleasing treat for the whole family in the fall. Form into balls or serve in a caramel corn fashion.
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Quinoa is tossed with steamed vegetables in a light vinaigrette in this quick and easy recipe for quinoa salad.
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King crab and shrimp are boiled with sausage, corn, and seafood seasoning in this quick and easy shrimp boil recipe.
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Chicken breasts, salsa, black beans, corn, and taco seasoning are all you need to make this easy chicken fajita recipe in your slow cooker.
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You can make soft, fluffy homemade vanilla marshmallows without gelatin using this vegetarian recipe that uses agar agar powder instead.
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These delicious Cereal bars are always a hit. Easy and quick to make.
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Here's a bright and flavorful way to use up leftover cold chicken that can be thrown together in about 20 minutes.