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I love quinoa and I wanted to make something that was flavorful and filling. The vegetables can be changed to your liking!
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I love this recipe, it's so soft and delicate with the tart fresh goats cheese to lift it up.
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These puffs are stuffed with a delicious creamy chicken mixture and baked.
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Get Hawaiian Style Beef Short Ribs Recipe from Food Network
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This is my favorite chicken and wild rice soup. It is a basic recipe that can be easily customized to suite your tastes. The seasoning packet from the wild rice blend gives the soup wonderful flavor.
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This is a Japanese style teriyaki sauce/marinade that uses pineapple with skins, apples and mirin. You can adjust sweetness to your specifications by altering the amount of sugar.
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Eggs are scrambled with crispy tortilla strips and a spicy tomato salsa in this quick and easy brunch dish, known as chilaquiles in Mexico.
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Celebrate the peach harvest with this smooth and very tasty soup served either chilled or hot! Best when the peaches are locally grown, ideally in late summer.
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Get Garlicky Grilled Flatbread Strips with Fresh Tomato Sauce Recipe from Food Network
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Get Focaccia Cloud Bread Recipe from Food Network
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Seriously up your barbecue game with these burgers.
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Get Rich Roasted Tomato Soup Recipe from Food Network