Search Results (5,280 found)
www.delish.com
For this refreshingly crunchy salad, Mark Peel adds mineral-rich romaine lettuce, frisée, and sliced radishes to the classic Waldorf salad mix of apples, celery, and walnuts.
www.chowhound.com
The mustard greens in this salad recipe are tossed with sliced pears, croutons, and Gruyère cheese in a garlic-anchovy dressing.
www.allrecipes.com
This is no ordinary potato salad. This salad consists of potatoes, turkey hot dogs, pickles, scallions, hard-boiled eggs, and sweet peas. All of the ingredients are finely chopped and dressed with mayonnaise. This salad has been in my family for four generations. Enjoy!
www.allrecipes.com
What's an Italian summer without this? Tomato, fresh mozzarella, kalamata olives, and fresh basil salad.
www.allrecipes.com
A cool cucumber salad with low fat dressing that is great for bar-b-ques.
www.allrecipes.com
Try this easily prepared gelatin salad with poultry dishes. It's red colored and red hot!
Ingredients: water, cinnamon, cherry, applesauce
www.allrecipes.com
This is a molded gelatin salad with lots of asparagus, celery, pecans, pimento and onion.
www.allrecipes.com
This is a New Orleans-style salad with shrimp, ham, bacon, rice, and Creole seasonings.
cooking.nytimes.com
A bright and tangy salad cuts the heaviness of the typical Thanksgiving meal This one, with fennel, celery, apples and toasted walnuts, is all crunch, which the carb-heavy meal can generally use more of You can make the dressing a day ahead and store it in the fridge, but don't dress the salad until an hour before serving.
www.delish.com
This salad from F&W's Grace Parisi brilliantly combines some of the most exciting food trends of 2013 into one amazing recipe.
www.allrecipes.com
Smashed cucumbers release different flavor compounds. Chef John's salad is a great summer side dish and pairs perfectly with grilled meat or seafood.
www.allrecipes.com
Inspired by a salad served at a Basque restaurant in Bakersfield, this sensational summer salad features fresh tomatoes, cucumber, onion, and colorful bell peppers. The dressing combines olive oil, red wine vinegar, with oregano, basil, and marjoram.