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cooking.nytimes.com
Katherine Youngblood, the chef de cuisine at Lot 2 in Brooklyn, sautées heirloom broccoli with garlic, chile flakes, anchovy and plenty of lemon, and serves it heaped on olive oil-fried bread showered with pecorino The oily crunch of the bread, the saltiness of the cheese and the sweetness of the broccoli combine into something that, had it not been for my sense of propriety, would have had me licking the plate I made a few minor edits while testing the recipe, taking down the olive oil by just a bit and streamlining the method
Katherine Youngblood, the chef de cuisine at Lot 2 in Brooklyn, sautées heirloom broccoli with garlic, chile flakes, anchovy and plenty of lemon, and serves it heaped on olive oil-fried bread showered with pecorino The oily crunch of the bread, the saltiness of the cheese and the sweetness of the broccoli combine into something that, had it not been for my sense of propriety, would have had me licking the plate I made a few minor edits while testing the recipe, taking down the olive oil by just a bit and streamlining the method
www.allrecipes.com
An incredibly easy, cheesy potato and peas dish that is tasty and filling as a main course or side dish.
An incredibly easy, cheesy potato and peas dish that is tasty and filling as a main course or side dish.
Ingredients:
eggs, thyme, garlic powder, romano cheese, heavy cream, peas, potatoes, olive oil, butter
www.foodnetwork.com
Get Grilled Picnic Corn Recipe from Food Network
Get Grilled Picnic Corn Recipe from Food Network
Ingredients:
corn shucked, olive oil, cilantro, garlic, chile, salt, mayonnaise, lime juice, romano cheese
www.allrecipes.com
This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people.
This is my super easy version of a salad I had at a restaurant in Chicago. I usually only cook for one, but this would be easy to make in a larger batch for more people.
Ingredients:
portobello mushroom, olive oil, red wine vinegar, garlic, shallot, red pepper, arugula, romano cheese, salad dressing
www.foodnetwork.com
Get Cacio E Pepe Gnocchi Recipe from Food Network
Get Cacio E Pepe Gnocchi Recipe from Food Network
www.allrecipes.com
Chicken thighs are stewed with tomatoes, served with whole wheat pasta, and topped with Parmesan cheese in this hearty slow cooker meal.
Chicken thighs are stewed with tomatoes, served with whole wheat pasta, and topped with Parmesan cheese in this hearty slow cooker meal.
Ingredients:
chicken thighs, tomatoes, chicken broth, mushrooms, thyme, wheat penne, parmesan cheese, romano cheese, cornstarch
www.allrecipes.com
Chopped cheese sandwiches originated in New York City, but this version is spicy and cooked in a cast iron skillet instead of a flat top grill.
Chopped cheese sandwiches originated in New York City, but this version is spicy and cooked in a cast iron skillet instead of a flat top grill.
Ingredients:
butter, onions, beef, sriracha sauce, american cheese, hoagie buns, lettuce, roma tomato
www.allrecipes.com
This combines a rich, velvety pesto sauce with shrimp, mushrooms and tomatoes. It's sinfully delicious!
This combines a rich, velvety pesto sauce with shrimp, mushrooms and tomatoes. It's sinfully delicious!
Ingredients:
linguine, olive oil, onion, cloves, butter, flour, milk, salt, pepper, romano cheese, basil pesto, shrimp, mushrooms, plum tomato
www.simplyrecipes.com
Light and airy savory cheese puffs (gourgères) with cheddar cheese and thyme.
Light and airy savory cheese puffs (gourgères) with cheddar cheese and thyme.
www.allrecipes.com
This is a unique perspective to boring ground-beef stuffed shells. You and everyone will love the taste of the meat and everyone will want to know your secret!
This is a unique perspective to boring ground-beef stuffed shells. You and everyone will love the taste of the meat and everyone will want to know your secret!
Ingredients:
pasta, beef, eggs, olive oil, garlic, garlic salt, parsley, cream cheese, romano cheese
www.foodnetwork.com
Get Pasta ai Quattro Formaggi Recipe from Food Network
Get Pasta ai Quattro Formaggi Recipe from Food Network
Ingredients:
butter, button mushrooms, garlic, white wine, pasta, heavy cream, fontina cheese, parmesan, romano cheese, goat cheese
www.allrecipes.com
This cauliflower gratin is packed with garlic and 3 kinds of cheese, and so savory that you might just prefer it to potatoes as a side dish.
This cauliflower gratin is packed with garlic and 3 kinds of cheese, and so savory that you might just prefer it to potatoes as a side dish.
Ingredients:
cauliflower, half and half, black pepper, garlic powder, salt, butter, cloves, cheddar cheese, mozzarella cheese, romano cheese, smoked paprika