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Get Rib-Eye Quesadillas Recipe from Food Network
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Get Cookie Cones Recipe from Food Network
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A bright citrus pan sauce is all that's needed to round out this simple roast duck, cooked to a rich caramel brown. To render the fat and ensure a crisp skin, the duck is first steamed; Marcia Kiesel scatters a handful of coriander seeds over the steaming
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These cauliflower fritters are easy to prepare and a different way to eat cauliflower. They are a great appetizer to serve your family and friends.
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This modern classic is reverse-engineered from a cult cookie at City Bakery in Manhattan They are saltier, richer and tangier than the usual crisscross rounds, thanks to updated ingredients like sea salt, cultured butter and brown sugar And like any good “sandy” cookie, they have a soft, crumbly texture that melts away on first bite.
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Get Pate a Choux Centerpiece Recipe from Food Network
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Wonderful to have on hand, or put into pretty containers and give as gifts.
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A delicious and cold 'milkshake' using a mocha flavored coffee mix. Try making your own and see just how simple it is!
Ingredients: milk, vanilla, sugar, instant coffee, ice
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Keep this coffee-drink mix on hand for quick and easy mochas or make big batches and give as holiday gifts.
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Get Coffee-and-Doughnuts Float Recipe from Food Network
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Get Coffee Marshmallow Crispy Treats Recipe from Food Network
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Get Vietnamese Iced Coffee Milkshake Recipe from Food Network