Search Results (3,492 found)
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Get Provencale Stewed Artichokes Recipe from Food Network
Get Provencale Stewed Artichokes Recipe from Food Network
Ingredients:
artichokes, salt, lemon, onion, fennel, cloves, olive oil, chili pepper, bay leaf, dry white wine, tomatoes, nicoise olives, anchovy, basil leaves, decoration
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
tomato, green tomato, tomatoes, shallots, olive oil, sherry vinegar, balsamic vinegar, goat cheese, basil leaves
www.allrecipes.com
Taking ideas from caprese salad, this quick and easy side dish features zucchini cooked with tomatoes and mozzarella cheese.
Taking ideas from caprese salad, this quick and easy side dish features zucchini cooked with tomatoes and mozzarella cheese.
www.allrecipes.com
Homemade Italian salad dressing is easy to make and tastes just like store-bought in this copycat recipe.
Homemade Italian salad dressing is easy to make and tastes just like store-bought in this copycat recipe.
Ingredients:
red bell pepper, vegetable oil, water, white vinegar, sugar, basil, lemon juice, onion, salt
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Get Gazpacho Vodka Cooler Recipe from Food Network
Get Gazpacho Vodka Cooler Recipe from Food Network
www.allrecipes.com
With just five simple ingredients, this recipe for a "pizza" shepherd's pie is a great weeknight meal the whole family will enjoy.
With just five simple ingredients, this recipe for a "pizza" shepherd's pie is a great weeknight meal the whole family will enjoy.
www.allrecipes.com
Cherry tomatoes and still more cherry tomatoes are packed into this nippy, wonderful salad or side dish. But they undergo a delicious transformation as they marinate in an herb infused vinegar and oil dressing.
Cherry tomatoes and still more cherry tomatoes are packed into this nippy, wonderful salad or side dish. But they undergo a delicious transformation as they marinate in an herb infused vinegar and oil dressing.
www.allrecipes.com
A simple, colorful recipe prepared from fresh garden vegetables. Goes especially well with salmon.
A simple, colorful recipe prepared from fresh garden vegetables. Goes especially well with salmon.
www.allrecipes.com
A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.
A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.
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Get Janet's Pad Thai Recipe from Food Network
Get Janet's Pad Thai Recipe from Food Network
Ingredients:
strip steak, curry powder, noodles, vegetable oil, eggs, garlic, chili sauce, oyster sauce, tamarind, salt, sugar, basil leaves, chives, carrots, purple cabbage, bean sprouts, peanuts, lime
www.delish.com
Pesto can be made in advance and stored in the refrigerator for up to one week. If doing this, omit the parmesan cheese when blending, and stir it through just before serving.
Pesto can be made in advance and stored in the refrigerator for up to one week. If doing this, omit the parmesan cheese when blending, and stir it through just before serving.
www.allrecipes.com
Toss cooked macaroni with a simple mix of chicken, corn, peas, carrots, shredded lettuce, mayonnaise and dried basil for a colorfully delicious chilled salad.
Toss cooked macaroni with a simple mix of chicken, corn, peas, carrots, shredded lettuce, mayonnaise and dried basil for a colorfully delicious chilled salad.