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Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.
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Get Meat Luvrz Pizza Rolls Recipe from Food Network
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Zucchini noodles are served alongside chicken topped with marinara and cheese in this gluten-free version of chicken Parmesan.
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Zucchini is cut into "noodles" and mixed with pasta sauce and mozzarella cheese to make this pasta-alternative casserole.
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Turkey sausage and farro make a delicious one-dish meal your whole family with enjoy.
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Get Cornbread Dressing Recipe from Food Network
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Get Jalapeno Danger Dog Recipe from Food Network
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Get Baked Clams Oreganata Recipe from Food Network
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Get Rachael's Negroni Recipe from Food Network
Ingredients: gin, orange, vermouth
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Ratatouille with a touch of curry powder is a spiced twist on the traditional French dish; serve with crackers or bread slices.
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Ratatouille seems like a lot of preparation, but it doesn't have to be with this easy recipe.
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This quick and easy curry recipe combines chicken, sweet potato, and eggplant into a piquant, colorful sauce of turmeric, ginger, and garlic.