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Get "Stuffed" Pork Chops with Sausage and Apricots Recipe from Food Network
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This delicious recipe for an almond tart comes courtesy of Jesse James.
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Use your slow cooker and this recipe for an easy way to make a traditional beef, mushroom, and barley soup.
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You can use any type of sole for this dish, such as Petrale, lemon, or gray.
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Cheesecake literally just got cooler.
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Enchilada sauce and pepper jack shine in this gloriously cheesy dip.
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What could make mac & cheese even better? Taking it on a southwestern spin with roasted green chiles, corn, and jack cheese!
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This recipe is by William Grimes and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Coconut Lime Butter Cookies Recipe from Food Network
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This flavorful stir-fry gets dinner on the table in a hurry with tender broccoli, beef, onion and garlic in a soy-seasoned sauce. This dish is perfect served over hot egg noodles.
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Get Maple-Whiskey Turkey Recipe from Food Network