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This ceviche recipe uses mozzarella cheese instead of fish for a vegetarian-friendly ceviche, which can be served in martini glasses for an elegant summer appetizer.
This ceviche recipe uses mozzarella cheese instead of fish for a vegetarian-friendly ceviche, which can be served in martini glasses for an elegant summer appetizer.
Ingredients:
tomatoes, mozzarella cheese, onion, cucumber, avocado, orange juice, olive oil, cilantro, lemon juice
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Get Black Rice Risotto Recipe from Food Network
Get Black Rice Risotto Recipe from Food Network
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Tender spinach, ham, cantaloupe, and sweet bits of peaches all mingle with a tangy fruit-tinged vinaigrette in this tasty salad.
Tender spinach, ham, cantaloupe, and sweet bits of peaches all mingle with a tangy fruit-tinged vinaigrette in this tasty salad.
Ingredients:
olive oil, orange juice, raspberry vinegar, mustard, ham, baby spinach, cantaloupe, peaches, red onion
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Sweet raisins, crunchy nuts, spicy arugulathis couscous salad boasts an interesting array of flavors and textures. We include strips of roasted or smoked turkey to make it a meal, but you can leave them out for a meatless salad.
Sweet raisins, crunchy nuts, spicy arugulathis couscous salad boasts an interesting array of flavors and textures. We include strips of roasted or smoked turkey to make it a meal, but you can leave them out for a meatless salad.
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This flavorful pesto with spinach, parsley, walnuts, and Parmesan cheese will spruce up any bowl of pasta and is quick and easy to make.
This flavorful pesto with spinach, parsley, walnuts, and Parmesan cheese will spruce up any bowl of pasta and is quick and easy to make.
Ingredients:
baby spinach, parmesan cheese, parsley leaves, walnuts, water, cloves, salt, black pepper, olive oil
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Fresh kale, finely chopped broccoli, chickpeas, and tomato paste are simmered until tender, topped with eggs, and finished in the oven.
Fresh kale, finely chopped broccoli, chickpeas, and tomato paste are simmered until tender, topped with eggs, and finished in the oven.
Ingredients:
broccoli florets, olive oil, kale, tomato paste, garlic, salt, black pepper, lemon juice, eggs
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The best-known Greek saganaki is a fried cheese appetizer prepared in a small frying pan. We're raising the bar, adding prawns and fresh feta!
The best-known Greek saganaki is a fried cheese appetizer prepared in a small frying pan. We're raising the bar, adding prawns and fresh feta!
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Curry and raisins add a spicy and sweet element to this sweet and savory carrot apple salad with a fresh bite from parsley.
Curry and raisins add a spicy and sweet element to this sweet and savory carrot apple salad with a fresh bite from parsley.
Ingredients:
apple, carrots, raisins, parsley, lemon, olive oil, sesame seeds, curry powder, maple syrup
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The delectably rich-tasting sauce that clings to each strand of fettuccine here requires no cooking. Just combine goat cheese, Parmesan, milk and some of the still-hot pasta-cooking water, and its done.
The delectably rich-tasting sauce that clings to each strand of fettuccine here requires no cooking. Just combine goat cheese, Parmesan, milk and some of the still-hot pasta-cooking water, and its done.
Ingredients:
butter, olive oil, mushrooms, salt, black pepper, tarragon, goat cheese, fettuccine, scallion
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A slice of French bread layered with three varieties of cheese is broiled on top of this decadent but simple french onion soup.
A slice of French bread layered with three varieties of cheese is broiled on top of this decadent but simple french onion soup.
Ingredients:
butter, olive oil, onions, beef broth, dry sherry, thyme, french bread, provolone cheese, swiss cheese, parmesan cheese
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Get Sausage, Peppers and Onions Recipe from Food Network
Get Sausage, Peppers and Onions Recipe from Food Network
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Get Sticky Honey-Soy Chicken Wings Recipe from Food Network
Get Sticky Honey-Soy Chicken Wings Recipe from Food Network
Ingredients:
olive oil, butter, honey, chicken wings, soy sauce, ginger, cilantro leaves, cloves, lemon