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This recipe uses Hubbard squash to make a custard-like pie filling for a sweet treat destined to become an annual favorite at family holiday gatherings.
This recipe uses Hubbard squash to make a custard-like pie filling for a sweet treat destined to become an annual favorite at family holiday gatherings.
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This is a great vegetarian recipe that can be served for any meal. It's one of my dad's favorites!
This is a great vegetarian recipe that can be served for any meal. It's one of my dad's favorites!
Ingredients:
pie crust, spinach, eggs, yogurt, flour, black pepper, mushrooms, cheddar cheese, green onions
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Tofu and milk are blended, then baked with spinach, garlic, onion, Cheddar and Swiss cheeses. Soy milk and cheeses may be substituted to make a veggie quiche.
Tofu and milk are blended, then baked with spinach, garlic, onion, Cheddar and Swiss cheeses. Soy milk and cheeses may be substituted to make a veggie quiche.
Ingredients:
tofu, milk, salt, pepper, spinach, garlic, onion, cheddar cheese, swiss cheese, pie crust
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This lemon cake pie is a surprise when first sliced with layers of custard, cake, and whipped cream. Serve for a refreshing spring or summer dessert.
This lemon cake pie is a surprise when first sliced with layers of custard, cake, and whipped cream. Serve for a refreshing spring or summer dessert.
Ingredients:
pie crust, sugar, milk, coconut, butter, lemon juice, eggs, flour, lemon, whipped cream
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Lots of good-tasting things in this rich pie 's filling: shredded coconut, evaporated milk, nutmeg, vanilla and eggs. It cooks up into a velvety custard that is poured into a pie shell and baked.
Lots of good-tasting things in this rich pie 's filling: shredded coconut, evaporated milk, nutmeg, vanilla and eggs. It cooks up into a velvety custard that is poured into a pie shell and baked.
Ingredients:
pie crust, eggs, sugar, salt, nutmeg, vanilla, milk, evaporated milk, whipping cream, coconut
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A thick egg custard is cooked up with lots and lots of milk and heaps of sugar. Beaten egg whites are gently folded in, making this filling fluffy and even more delicious. Then it 's poured into a deep-dish pastry shell and baked until set.
A thick egg custard is cooked up with lots and lots of milk and heaps of sugar. Beaten egg whites are gently folded in, making this filling fluffy and even more delicious. Then it 's poured into a deep-dish pastry shell and baked until set.
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A smooth, creamy sweet potato pie gets a topping of fluffy baked meringue in this vintage recipe.
A smooth, creamy sweet potato pie gets a topping of fluffy baked meringue in this vintage recipe.
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A traditional side dish from the Alsace region of France, in the country's northeast corner near the German border, this rich onion tart pairs bacon and caramelized onions in a creamy sauce baked in a pie shell.
A traditional side dish from the Alsace region of France, in the country's northeast corner near the German border, this rich onion tart pairs bacon and caramelized onions in a creamy sauce baked in a pie shell.
www.simplyrecipes.com
Classic American buttermilk pie, fancied up a bit with red, white, and blue (raspberries, whipped cream, and blueberries).
Classic American buttermilk pie, fancied up a bit with red, white, and blue (raspberries, whipped cream, and blueberries).
Ingredients:
eggs, sugar, lemon, flour, butter, buttermilk, vanilla, pie crust, heavy whipping cream, raspberries
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Butternut squash and sweet potatoes lend a custard-like texture to this wonderful pie idea.
Butternut squash and sweet potatoes lend a custard-like texture to this wonderful pie idea.
Ingredients:
sweet potatoes, butternut squash, eggs, condensed milk, cinnamon, nutmeg, allspice, pie crust, marshmallows
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Get Chocolate Silk Pie Recipe from Food Network
Get Chocolate Silk Pie Recipe from Food Network
Ingredients:
eggs, sugar, coffee, butter, salt, chocolate, vanilla, pie crust, heavy cream, confectioners sugar