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Fire up the grill and bring your pizza fixings outdoors. Grilled pizza with mozzarella, basil, and tomatoes is a fun and refreshing way to spend a summer evening.
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This typical Sicilian pasta dish was said to be named after an opera singer called Norma.
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Slices of pan-fried zucchini alternate with mozzarella cheese and sliced tomatoes to make a pretty layered dish that's topped with Parmesan cheese and basil. It's baked until browned and bubbling.
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This creamy tomato soup recipe is made creamy without cream, thanks to bread cubes and butter pureed into the soup.
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Shrimp in a balsamic vinegar marinade, cooked with onions and peppers on a pan grill.
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Yogurt, raisins, cilantro, and dried herbs jazz up these easy-to-make lamb meatballs; just mix everything together and bake!
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This version of pesto uses pecans in place of pine nuts and Swiss chard in addition to basil.
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Shredded zucchini in a creamy sauce, served over noodles.
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These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever!
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Fresh tomatoes are milled, then cooked with beef bouillon and a bit of sugar before being combined with roux-thickened milk in this velvety bisque.
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These burgers are the hit of my town. All my friends come over every weekend just for these burgers.
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Get Grilled Cobb Wedge Recipe from Food Network