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Roasted potatoes are seasoned with fresh herbs and topped with Parmesan cheese in this Italian-inspired recipe that is a great side dish.
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A pound of mushrooms never had it so good. These dandy marinated and cooked mushrooms make a perfect appetizer or topping for a grilled steak or burger. Toss with just-cooked pasta, or just eat right out of the pot.
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Get Grilled Salmon and Polenta Recipe from Food Network
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Sweet potatoes and cauliflower are tossed in a sweet and savory curry blend, creating a quick and easy side dish.
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This crowd-pleasing, family-friendly beef stroganoff is made quickly and easily in the Instant Pot(R). Use ground turkey for a healthier version.
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Serve this shrimp scampi with bacon over pasta to soak up the yummy sauce. Add a salad or sauteed vegetables to round out your meal.
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Roasting Roma tomatoes with onions and a hint of red bell pepper gives this chicken broth-based tomato soup the ultimate flavor boost without a drop of cream.
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Get Italian Eggplant Gnocchi Bake Recipe from Food Network
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Creamy avocados, onion and diced tomatoes combine to make the best dip for tortilla chips! This guacamole is also good as a condiment for sandwiches.
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Potatoes, celery root, and chicken stock are pureed with broccoli to give this quick and easy soup a creamy consistency and rich mouth feel.
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This is a flavorful, hearty, but very low calorie recipe for Ratatouille. It's loaded with succulent Mediterranean vegetables and ready in an hour.
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Get Gazpacho Recipe from Food Network