Search Results (19,421 found)
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This zesty carrot, broccoli and bean shoot salad fits the piggy bill, with a well coated mix of carrots, broccoli, cucumber and bean shoots that creates a crunchy...
This zesty carrot, broccoli and bean shoot salad fits the piggy bill, with a well coated mix of carrots, broccoli, cucumber and bean shoots that creates a crunchy...
Ingredients:
carrots, broccoli slaw, mung bean, cucumber, green onions, lime juice, sesame oil, agave nectar, apple cider vinegar, tamari, pepper, salt, serrano chili, garlic
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Get Shortcut Moroccan Vegetable Tagine with Couscous Recipe from Food Network
Get Shortcut Moroccan Vegetable Tagine with Couscous Recipe from Food Network
Ingredients:
olive oil, yellow onion, can chickpeas, golden raisins, harissa, cinnamon, cumin, tomatoes, butternut squash, green olives, couscous, cilantro
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This unusual Peruvian chicken chili recipe combines peanuts, ground chicken, and jalapeños in a creamy, spicy sauce.
This unusual Peruvian chicken chili recipe combines peanuts, ground chicken, and jalapeños in a creamy, spicy sauce.
Ingredients:
vegetable oil, chicken, yellow onions, garlic, cumin, allspice, peanuts, chicken stock, evaporated milk, parmesan cheese, eggs, black olives
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Get Zucchini and Goat Cheese Crustless Quiche Recipe from Food Network
Get Zucchini and Goat Cheese Crustless Quiche Recipe from Food Network
Ingredients:
zucchini, olive oil, sourdough, white onion, garlic, parsley, dill, marjoram, half and half, eggs, egg yolks, goat cheese, gruyere cheese
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Get Slow-Cooker Pork Curry Recipe from Food Network
Get Slow-Cooker Pork Curry Recipe from Food Network
Ingredients:
pork tenderloins, curry powder, brown sugar, zest, potatoes, cilantro leaves, red onion, coconut milk, curry, green beans, bean sprouts
cooking.nytimes.com
Farro is chewier than Italian rice and doesn’t release starch when it’s cooked, so there’s no need to stir it the way you’d stir a risotto This hearty dish has a rich, earthy flavor Although it takes about twice as long as a risotto to cook, it doesn’t require tending.
Farro is chewier than Italian rice and doesn’t release starch when it’s cooked, so there’s no need to stir it the way you’d stir a risotto This hearty dish has a rich, earthy flavor Although it takes about twice as long as a risotto to cook, it doesn’t require tending.
Ingredients:
porcini mushrooms, vegetable stock, farro, olive oil, onion, cremini mushrooms, garlic, rosemary, dry white wine, parmesan cheese, parsley
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Get Lemony Shrimp and Risotto Recipe from Food Network
Get Lemony Shrimp and Risotto Recipe from Food Network
Ingredients:
olive oil, salt, black pepper, shrimp, fennel bulb, onion, garlic, arborio rice, dry white wine, chicken broth, lemon juice, lemon, arugula
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Get Cast-Iron Skillet Provencal Pork Chops and Potatoes Recipe from Food Network
Get Cast-Iron Skillet Provencal Pork Chops and Potatoes Recipe from Food Network
Ingredients:
yukon gold, olive oil, pork, olives, capers, cloves, thyme, cherry tomatoes, white wine, chicken broth, parsley leaves
www.simplyrecipes.com
Here's an easy summer salad made with grilled corn, peppers, and zucchini! Serve it with burgers and grilled chicken at your next backyard barbecue. Keeps well, too!
Here's an easy summer salad made with grilled corn, peppers, and zucchini! Serve it with burgers and grilled chicken at your next backyard barbecue. Keeps well, too!
Ingredients:
corn, red bell pepper, zucchini, red onion, cilantro, serrano chili, cumin, cheese, olive oil, cider vinegar
cooking.nytimes.com
The easiest summer dinner known to man, pasta con salsa crudo, is a one-bowl, infinitely variable riot of seasonal flavors It can be made with fancy Italian tuna and local heirloom tomatoes for foodies, or with supermarket mozzarella and tomatoes for children, or with excellent olives and extra pine nuts for vegetarians It puts you in the kitchen for about a half-hour at the tail end of lunchtime
The easiest summer dinner known to man, pasta con salsa crudo, is a one-bowl, infinitely variable riot of seasonal flavors It can be made with fancy Italian tuna and local heirloom tomatoes for foodies, or with supermarket mozzarella and tomatoes for children, or with excellent olives and extra pine nuts for vegetarians It puts you in the kitchen for about a half-hour at the tail end of lunchtime
cooking.nytimes.com
For the best stews, use lamb shanks simmered slowly on the bone Here, Moroccan seasonings mingle for a bright balance of flavors: sweetness comes from dates and onions, and heat and spice from ginger and cumin This tagine is traditionally accompanied only by warm whole wheat pita or Arab flatbread
For the best stews, use lamb shanks simmered slowly on the bone Here, Moroccan seasonings mingle for a bright balance of flavors: sweetness comes from dates and onions, and heat and spice from ginger and cumin This tagine is traditionally accompanied only by warm whole wheat pita or Arab flatbread
Ingredients:
lamb, garlic, ginger, paprika, cumin, butter, onion, cayenne pepper, tomato paste, cinnamon, dates, golden raisins, pomegranate seeds