Search Results (3,585 found)
www.allrecipes.com
Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
Ingredients:
smoked turkey, chicken bouillon, red bell peppers, tomatoes, onion, habanero peppers, garlic, tomato paste, vegetable oil
www.foodnetwork.com
Get Indonesian Fried Chicken Recipe from Food Network
Get Indonesian Fried Chicken Recipe from Food Network
Ingredients:
lemongrass, bird chiles, turmeric, coconut milk, chicken, fish sauce, lime, flour, sugar, salt, baking powder, baking soda, eggs, buttermilk, butter, canola oil, ginger, sesame seeds, chiles, garlic, wine vinegar, thai basil, honey, sesame oil
www.foodnetwork.com
Get Inferno Soup Recipe from Food Network
Get Inferno Soup Recipe from Food Network
Ingredients:
vegetable oil, chicken broth, chicken breast, carrots, fish sauce, sugar, garlic, egg noodles, pepper, cumin
www.foodnetwork.com
Get Green Papaya Salad Recipe from Food Network
Get Green Papaya Salad Recipe from Food Network
Ingredients:
string beans, plum tomatoes, peanuts, green papayas, fish sauce, lemon juice, lime juice, sugar, garlic, red pepper flakes, cilantro leaves
www.foodnetwork.com
Get Peanut Sauce Recipe from Food Network
Get Peanut Sauce Recipe from Food Network
Ingredients:
coconut cream, curry, chicken broth, coconut milk, peanut butter, fish sauce, lime juice
www.allrecipes.com
This fresh tomato salsa brings the heat thanks to the liberal use of fresh jalapeno pepper.
This fresh tomato salsa brings the heat thanks to the liberal use of fresh jalapeno pepper.
www.allrecipes.com
This delicious, just spicy enough tartar sauce is especially good with fried seafood. The honey really mellows the habanero and makes the tartar perfect.
This delicious, just spicy enough tartar sauce is especially good with fried seafood. The honey really mellows the habanero and makes the tartar perfect.
Ingredients:
corn oil, cloves, habanero peppers, salt, honey, water, heavy cream, dill pickle, mayonnaise
www.foodnetwork.com
Get Artichoke Toasts Recipe from Food Network
Get Artichoke Toasts Recipe from Food Network
Ingredients:
artichokes, lemon juice, olive oil, black pepper, salt, parsley leaves, coriander seeds, baguette, red pepper, basil leaves, eggs, thai chili, lemon, garlic
www.chowhound.com
Cuban braised pork in a citrus marinade.
Cuban braised pork in a citrus marinade.
Ingredients:
cumin, black peppercorns, coriander seed, chile, sugar, salt, paprika, pork, garlic, chile peppers, scotch bonnet, vegetable oil, orange juice, cilantro, sherry vinegar
www.foodnetwork.com
Get Pork and Lager Chili Verde Recipe from Food Network
Get Pork and Lager Chili Verde Recipe from Food Network
Ingredients:
pork, coriander, paprika, cumin, vegetable oil, red onion, garlic, chiles, mexican lager, tomatillos, anaheim peppers, poblano peppers, cilantro, lime juice, pepitas, white vinegar, orange juice, brown sugar, fresno chiles
www.allrecipes.com
A hearty breakfast dish that includes hashbrowns, cheese, ham and diced green chilies rolled into flour tortillas. A new favorite for your next brunch or office get together that can be made in advance and reheated easily the next day.
A hearty breakfast dish that includes hashbrowns, cheese, ham and diced green chilies rolled into flour tortillas. A new favorite for your next brunch or office get together that can be made in advance and reheated easily the next day.
Ingredients:
hash brown, ham, vegetable oil, chile peppers, cheddar cheese, enchilada sauce, flour tortillas
www.allrecipes.com
An authentic Mexican stew made with red chili pods, pork roast, pork rinds, and pigs' feet (use pork shanks instead of pigs' feet if you are squeamish). You can also substitute hominy for the posole if it is not available in your grocery store.
An authentic Mexican stew made with red chili pods, pork roast, pork rinds, and pigs' feet (use pork shanks instead of pigs' feet if you are squeamish). You can also substitute hominy for the posole if it is not available in your grocery store.