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Prosciutto, Gorgonzola, bell peppers, and tortellini are tossed with an herby vinaigrette for this picnic- and potluck-ready, Italian-inspired pasta salad.
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Get Shrimp and Scallop Scampi with Linguine Recipe from Food Network
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Eggplant Parmigiana, a classic Italian dish including layers of fresh mozzarella, basil, and tomato sauce, is great for vegetarians!
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Pasta topped with a savory pumpkin sauce and bacon is a quick weeknight dinner using this creamy pumpkin pasta recipe.
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I made this up as a Valentine's Day dinner. The butter is what makes this dish.
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Get Twice Cooked Turkey Meatloaf Recipe from Food Network
Ingredients: turkey, bread crumbs, eggs, herb, sage
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Potatoes, bacon, eggs, and Cheddar cheese are baked together for a hearty, crowd-pleasing breakfast casserole.
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We're using quinoa in a whole new way with this slow-cooker risotto-style recipe.
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Get Stuffed Plantains with Pork and Chipotle Honey Oil Recipe from Food Network
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This Korean beef bowl is seasoned with green onions, ginger, soy sauce, and sesame and served over brown rice for a quick and easy dinner.
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Tofu is fried, then simmered in a curry coconut sauce with cilantro. A delicious light meal that goes great with rice or noodles.
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Get Moo Shu Pork Recipe from Food Network