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Invented in Hawaii in the 1950s, the Blue Hawaiian will have you crooning like Elvis.
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These crunchy, chocolaty peanut butter balls are filled with oats, flax seeds, hemp seeds, and are sweetened with a bit of agave nectar. Perfect as a quick energy snack.
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Get Rice and Peas Recipe from Food Network
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Get Cocadas Recipe from Food Network
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Pineapple and pecans stud this combination of lentils and quinoa!
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This single-serving hazelnut cocoa cake can be made in less than 10 minutes with a little Nutella®, cocoa powder, and coconut flour.
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Anyone can make these delicious bars and look like a pro!
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The best granola bars in the world, it makes a great snack in the afternoon.
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You can use different flavors of jam or preserves to make these.
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A sweet concoction of mandarin oranges, fruit cocktail, coconut, marshmallows and crunchy walnuts is nestled in smooth sour cream in this favorite dessert salad.
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My carrot salad has a little twist to it ... coconut! I hope you enjoy it as much as my friends and fiance do.
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A crispy version of Noel bars with the extra treat of cherries!