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Get Spiced Tea with Cardamom Recipe from Food Network
Ingredients: milk, vanilla bean, cardamom, honey
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Get Blueberry Blast Smoothie Recipe from Food Network
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Get Gold Rush Cocktail Recipe from Food Network
Ingredients: honey, bourbon, lemon juice, garnish
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These little yeast-risen dough puffs are deep-fried to a golden brown, then drizzled with honey syrup and sprinkled with cinnamon. They're popular all around the Mediterranean, especially in Greece, and are beloved as a Hanukkah treat among Sephardic Jews.
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Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
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This is a Jewish egg bread, often braided for a beautiful presentation. Top it with sesame or poppy seeds or try adding raisins to the batter for a special touch.
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Get Brain-Boosting Rice Crispy Treats Recipe from Food Network
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Get Baker, Baker Recipe from Food Network
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Beef short ribs are given a long, slow soak in a sweet, garlicky soy marinade flavored with black pepper, sesame oil, and plum wine, then grilled to a dark mahogany color for an authentic Korean taste.
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This Enriched Polenta 
Porridge with 
Raspberries and Crème Fraîche is a warm, creamy, comforting way to start the day, and is great with whatever fruit you have...
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Give strawberry pie a tropical twist by adding a fresh mango puree baked in a prepared pie crust. Topped with a cinnamon-nutmeg crumb crust, it's fast and easy.