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Apple cinnamon funnel cakes, made with apple cider in the batter, are a fun twist on the traditional fair food treat.
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The addition of orange juice might make this the best sweet sour slaw you've tried!
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Rich, slightly salted caramel ice cream with flecks of vanilla.
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Maple-flavored butter tarts are sweet with a smooth flavor and pair well with vanilla ice cream or whipped cream.
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Get Al's Breakfast French Toast Batter Recipe from Food Network
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This salad has the perfect coleslaw taste. Very, very creamy with a bit of sweet/tartness stirred in. Everything is stirred into one bowl, and then chilled before serving. Makes six generous servings.
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I was in the middle of making a Chess pie and realized I was out of vanilla extract. I substituted some maple extract I had on hand, added some pecans and the result was delicious. This pie is decadent and rich, so fortunately a small slice will do. I think this would be a great pie for Thanksgiving. Top with sweetened whipped cream or whipped topping if desired.
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These biscotti have a hint of banana and rum, and a nutty crunch of toasted pecans.
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If you like bananas and graham crackers...you'll love this!! Garnish with pecans.
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Get Pumpkin Icebox Cake Recipe from Food Network
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Wonderfully generous with the rosemary, with support from a little black pepper and Italian seasoning, this bread comes out light and fragrant from the bread machine.
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Fresh green beans are roasted and then drizzled with a homemade dill vinaigrette in this simple and tasty recipe.