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Get "Second Time Around" Couscous Salad Recipe from Food Network
Get "Second Time Around" Couscous Salad Recipe from Food Network
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If you're looking for a potato appetizer idea that is sure to delight your friends and family try these Crab Filled Potato Bites!
If you're looking for a potato appetizer idea that is sure to delight your friends and family try these Crab Filled Potato Bites!
Ingredients:
potatoes, crabmeat, yogurt, fat mayonnaise, chives, parmesan cheese, parsley, lemon juice
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Get Blueberry and Mascarpone Turnovers Recipe from Food Network
Get Blueberry and Mascarpone Turnovers Recipe from Food Network
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If you're looking for a tuna noodle casserole, try this easy recipe with fresh mushrooms, peas, and corn. You can use any kind of pasta or cheese you like.
If you're looking for a tuna noodle casserole, try this easy recipe with fresh mushrooms, peas, and corn. You can use any kind of pasta or cheese you like.
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Get Parmesan-Crusted Pork Loin Cutlets Recipe from Food Network
Get Parmesan-Crusted Pork Loin Cutlets Recipe from Food Network
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Caprese salad with an easy dressing gets an extra nutty richness from cubes of avocado.
Caprese salad with an easy dressing gets an extra nutty richness from cubes of avocado.
Ingredients:
tomatoes, mozzarella cheese, avocados, balsamic vinegar, red wine vinegar, basil, sugar
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Get Grilled Flatbread with Pork and Pineapple Recipe from Food Network
Get Grilled Flatbread with Pork and Pineapple Recipe from Food Network
Ingredients:
pizza dough, pork tenderloin, teriyaki, pineapple, red onion, mozzarella cheese, cilantro
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This recipe takes liberties with the tried and true Caesar classic, but it works. Cajun-spiced chicken and bacon are added to the romaine, Parmesan cheese and Caesar dressing.
This recipe takes liberties with the tried and true Caesar classic, but it works. Cajun-spiced chicken and bacon are added to the romaine, Parmesan cheese and Caesar dressing.
www.allrecipes.com
Large shrimp and chunks of artichoke hearts are covered with crumbs, drizzled with garlicky butter and Romano cheese, and baked in the oven for just a few minutes until shrimp are tender and pink.
Large shrimp and chunks of artichoke hearts are covered with crumbs, drizzled with garlicky butter and Romano cheese, and baked in the oven for just a few minutes until shrimp are tender and pink.
www.allrecipes.com
This delightful salad is a quick and easy toss of delicate sea shell pasta, chopped lettuce, sliced scallions, canned tuna, peas and Cheddar cheese. Pour in your favorite mayonnaise or creamy salad dressing to finish the dish.
This delightful salad is a quick and easy toss of delicate sea shell pasta, chopped lettuce, sliced scallions, canned tuna, peas and Cheddar cheese. Pour in your favorite mayonnaise or creamy salad dressing to finish the dish.
cooking.nytimes.com
This recipe is by Marian Burros and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, flour, chicken stock, rosemary, thyme, parmesan cheese, nonfat yogurt, potatoes
www.chowhound.com
An easy Joe's Special recipe for eggs scrambled with ground beef, onion, garlic, spinach, and Parmesan cheese.
An easy Joe's Special recipe for eggs scrambled with ground beef, onion, garlic, spinach, and Parmesan cheese.