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This delicious icing was originally published for use with our clementine cake, but it can complement all kinds of desserts It’s best made in a double boiler, but if you don’t have one, other pans will do, as described here.
This delicious icing was originally published for use with our clementine cake, but it can complement all kinds of desserts It’s best made in a double boiler, but if you don’t have one, other pans will do, as described here.
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I made up this drink when I had a pile of ginger peels lying around and I used them instead of ginger pieces. Then the 1/2 gallon of maple syrup we'd just bought...
I made up this drink when I had a pile of ginger peels lying around and I used them instead of ginger pieces. Then the 1/2 gallon of maple syrup we'd just bought...
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Get Banana "Ice Cream" Fakeout Recipe from Food Network
Get Banana "Ice Cream" Fakeout Recipe from Food Network
www.allrecipes.com
This 'martini' is perfect for fans of Earl Grey tea!
This 'martini' is perfect for fans of Earl Grey tea!
www.allrecipes.com
Toasted maple pecans with a hint of butter are a quick and easy, paleo-friendly snack or are great on salads, in muffins, or on lamb.
Toasted maple pecans with a hint of butter are a quick and easy, paleo-friendly snack or are great on salads, in muffins, or on lamb.
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This Bombay Sapphire gimlet gets a refreshing twist from muddled cucumber, which lends a smooth clean note to the crisp gin and fresh lime juice.
This Bombay Sapphire gimlet gets a refreshing twist from muddled cucumber, which lends a smooth clean note to the crisp gin and fresh lime juice.
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Get GZ Fizz Recipe from Food Network
Get GZ Fizz Recipe from Food Network
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Get Iced Coffee Mocha Float Recipe from Food Network
Get Iced Coffee Mocha Float Recipe from Food Network
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Get Fresh Lime Daiquiri Recipe from Food Network
Get Fresh Lime Daiquiri Recipe from Food Network
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A dash of absinthe makes this cocktail light on malevolence.
A dash of absinthe makes this cocktail light on malevolence.
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This strawberry, banana chocolate yogurt shake makes a wonderful treat for any occasion.
This strawberry, banana chocolate yogurt shake makes a wonderful treat for any occasion.
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This recipe was given to me by Michael Cecconi, the bartender at Savoy restaurant and creator of the bar menu at Back 40. It's my favorite drink, by far. Easy...
This recipe was given to me by Michael Cecconi, the bartender at Savoy restaurant and creator of the bar menu at Back 40. It's my favorite drink, by far. Easy...