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A simple fudge recipe combining semisweet chocolate chips, condensed milk, pecans and grated orange peel. Use almonds, or any kind of nut, if desired.
www.delish.com
For an even crunchier topping, you can use sanding sugar in place of granulated sugar in step 3. Look for it in the baking section of your grocery store.
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Use this gremolata to top Steven Satterfield's Chunky Tomato Soup.
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Get Apricot Orange-Glazed Duck Recipe from Food Network
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Get Beer-Orange Caramel Sauce Recipe from Food Network
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Melon liqueur and orange juice make up this beautifully bright drink served over ice.
Ingredients: liqueur, orange juice
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Orange zest and aromatic bitters lend an intriguing flavor to these grilled tails.
cooking.nytimes.com
This recipe is by Pete Wells and takes 2 hours 20 minutes, plus overnight drying. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: plus, oranges, sugar, rosemary branch
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White chocolate, cream cheese, confectioners' sugar and orange extract are the only ingredients in this easy, no-cook orange-flavored fudge.
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Italian Christmas cookies with cocoa and orange liqueur topped with homemade orange icing are festive addition to the cookie table.
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A simple orange and gin cocktail.
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Pears are simply poached in sweetened and spiced orange juice for a light, refreshing French dessert.