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For this simple, slightly piquant pie, ground cherries bake up wonderfully with sugar and spices and doused with fresh lemon juice. Look for these gems at your favorite farmers market and bake up a pie or two.
For this simple, slightly piquant pie, ground cherries bake up wonderfully with sugar and spices and doused with fresh lemon juice. Look for these gems at your favorite farmers market and bake up a pie or two.
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Get Banana-Habanero Chocolate Cockroaches Recipe from Food Network
Get Banana-Habanero Chocolate Cockroaches Recipe from Food Network
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Get Roasted Sprouts and Onions Recipe from Food Network
Get Roasted Sprouts and Onions Recipe from Food Network
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Salted coconut cream is drizzled over a pudding made with fresh sweet corn to make this Thai dessert.
Salted coconut cream is drizzled over a pudding made with fresh sweet corn to make this Thai dessert.
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Use your leftover wild rice to make these hot little items based on the idea of a potato pancake.
Use your leftover wild rice to make these hot little items based on the idea of a potato pancake.
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Get Whole-Grain Breakfast Porridge Recipe from Food Network
Get Whole-Grain Breakfast Porridge Recipe from Food Network
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Who doesn't love pizza? If you live the gluten-free life, you might not agree until you try this homemade crust with tapioca and rice flours.
Who doesn't love pizza? If you live the gluten-free life, you might not agree until you try this homemade crust with tapioca and rice flours.
Ingredients:
almond milk, eggs, olive oil, rice flour, tapioca flour, xanthan gum, salt, black pepper
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Use this bar cookie recipe to get a dairy- and gluten-free version of one of autumn's favorite seasonal treats: pumpkin bars.
Use this bar cookie recipe to get a dairy- and gluten-free version of one of autumn's favorite seasonal treats: pumpkin bars.
Ingredients:
rice flour, soy flour, tapioca starch, cinnamon, baking soda, baking powder, nutmeg, ginger, margarine, brown sugar, eggs, pumpkin puree, vanilla
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Get Beef and Onion Stuffed Potatoes Recipe from Food Network
Get Beef and Onion Stuffed Potatoes Recipe from Food Network
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I learnt how to make this recipe in Sweden. It tastes great even if it's totally high fat! I don't really know how many of these balls the recipe yields because everybody was eating the dough before the balls were made!!! Perfect for a skiing break with hot coffee or tea.
I learnt how to make this recipe in Sweden. It tastes great even if it's totally high fat! I don't really know how many of these balls the recipe yields because everybody was eating the dough before the balls were made!!! Perfect for a skiing break with hot coffee or tea.
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Basil, marjoram, thyme, and red wine flavor this tender pot roast.
Basil, marjoram, thyme, and red wine flavor this tender pot roast.
Ingredients:
chuck roast, flour, canola oil, water, red wine, basil, marjoram, thyme, salt, black pepper, onion, potatoes, carrot, pearl onions
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Substitute teff flour for wheat flour to make tasty and gluten-free brownies. Walnuts and chocolate chips are an added bonus!
Substitute teff flour for wheat flour to make tasty and gluten-free brownies. Walnuts and chocolate chips are an added bonus!
Ingredients:
walnuts, chocolate chips, cocoa, tapioca flour, sorghum flour, teff flour, xanthan gum, salt, butter, sugar, eggs, vanilla