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This recipe is quick and easy - good for those nights you don't have a lot of time to prepare dinner. Chicken breast is simmered in a lemon-lime marinade, then served with taco fixin's so that everyone can make their own soft taco.
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Shredded zucchini and summer squash team up with black beans to make a savory filling for easy baked tortillas. They are flavored with prepared green salsa and red bell pepper, and get a topping of melted Mexican-style cheese.
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Get Chile con Queso Recipe from Food Network
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Quinoa, mango, mint, peanuts, and peppers are tossed in a ginger-curry dressing to make this tangy vegan salad a guaranteed hit at potlucks.
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Sweet potatoes, mango, black beans, and cilantro are featured in this flavorful stew from South America.
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Get Carne Asada Tacos Recipe from Food Network
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Golden, crispy potato slices are topped with three different cheeses, chicken, green onions, and jalapenos in this great game-day snack recipe for Irish potato nachos.
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Get Caramelized Maui Onion and Barbeque Duck Quesadillas Recipe from Food Network
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Get Janette's Jerk Monkfish Stir-Fry Recipe from Food Network
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This easy appetizer base is creamy, delicious, and super versatile. Try it with any of the suggested topping combinations below, or create your own!
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Layers and more layers make this tortilla and bean casserole incredible. It includes three kinds of beans, lots of cheese, and goodies such as jalapeno peppers, cumin, salsa, and sour cream.
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By using low-fat cheeses, no-fat-added refried beans, and increasing the amount of peppers, this is a healthier version of everyone's favorite seven layer dip. Great for football parties.