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This is quick a and delicious snack you can whip up when you're craving chocolate. Dollop with whipped cream and raspberry sauce and serve warm. YUM!
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Keep some condensed milk on hand for cold days, and whip up a batch of this rich hot chocolate warm your loved ones.
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This classic and truly foolproof fudge recipe will be a favorite for years to come. Try one of our suggested variations or personalize the fudge by adding your favorite ingredients to the basic recipe. Fudge also makes a great homemade gift to share with family and friends.
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These 2-ingredient chocolate banana pops are go-to snacks to have in the freezer, and they are also an excellent alternative to ice-cream.
Ingredients: banana, dark chocolate
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Yogurt keeps these scrumptious muffins nice and moist.
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Everyone loves chocolate and peanut butter together, right? Make these protein-filled snack balls for a tasty after-school snack during and after back-to-school season.
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Anne Feldman's grand prize-winning recipe in our Cookie of the Week contest was a gift from her grandmother Ivyle Phinney Morrow.
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A unique refrigerator cookie, a combination of brownie and macaroon flavors and textures.
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These crisp, delicate cookies have less than 50 calories each. Swap in different cookie cutters for other occasions; adjust the baking time accordingly.
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In this down-to-earth, easy to put together cobbler, chocolate and cherries are an irresistible combination. This dessert is great served warm topped with vanilla ice cream.
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This is what my husband got when his grades were good in school-back in the 70's.
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This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving! Originally submitted to ThanksgivingRecipe.com.