Search Results (23,483 found)
Filipino Oxtail Stew
Filipino Oxtail Stew
www.allrecipes.com
Filipino soul food combines oxtails, eggplant, and green beans in a peanut sauce. Serve over hot cooked rice.
Ingredients: oxtail, onion, cloves, salt, black pepper, eggplant, bok choy, green beans, peanut butter
Katy's Scalloped Corn
Katy's Scalloped Corn
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Onion, green pepper and celery are sauteed until tender and then combined with niblet and cream-style corn and cheddar cheese. Half way through the baking, crumbled buttery crackers are sprinkled on top. Perfect dish to take to a party, keeps well.
Ingredients: onion, green bell pepper, celery, butter, vegetable oil, creamed corn, kernel corn, egg, cheddar cheese, crackers
Shrimp and Avocado Cocktail
Shrimp and Avocado Cocktail
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This quick and easy to make appetizer is sure to please your guests. Made this for a summer BBQ. It was gone in minutes.
Ingredients: shrimp, avocado, cilantro, cocktail sauce, hot pepper sauce, lime, tortilla chips
Spinach Egg White Muffins
Spinach Egg White Muffins
www.allrecipes.com
These easy breakfast egg white muffins with light Cheddar offer a healthier take on spinach and cheese quiches.
Ingredients: cooking spray, egg whites, cheddar cheese, spinach, hot sauce, salt, black pepper
Coach Vic's Cream of Tomato Soup
Coach Vic's Cream of Tomato Soup
www.allrecipes.com
This recipe yields a homemade tomato soup by blending canned diced tomatoes, tomato paste, chicken stock, cream, and seasonings.
Ingredients: half and half, chicken stock, tomatoes, tomato paste, worcestershire sauce, sugar, garlic powder, onion powder, white pepper
Spice-Rubbed Strip Steaks with Sweet-and-Spicy Onion Sauce
Spice-Rubbed Strip Steaks with Sweet-and-Spicy Onion Sauce
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Ingredients: paprika, chili powder, coriander, strip steaks, olive oil, onions, cloves, tomato paste, red pepper flakes, beef broth, hot sauce, worcestershire sauce
Lu’s Bloody Mary Recipe
Lu’s Bloody Mary Recipe
cooking.nytimes.com
My friend Lu Ratunil was the man behind the bar on Sundays at Good World, my favorite brunch spot when I was still the sort of person who went out to brunch He considers himself a bit of a purist when it comes to bloody marys, explaining that ‘‘since the drink has so many ingredients, the key is to balance them.’’
Ingredients: drink, plus, tomato juice, tabasco, worcestershire sauce, horseradish, vodka
Lobster Lasagna with a Red Pepper Coulis and Mint-Pesto Sauce
Lobster Lasagna with a Red Pepper Coulis and Mint-Pesto Sauce
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Ingredients: cloves, shallot, butter, seafood, lobster meat, lasagna noodles, red bell peppers, shallots, plum tomatoes, olive oil, walnuts, cilantro leaves, mint leaves
Crisp-Fried Oysters with Red Chile Vinegar-Black Pepper Dipping Sauce
Crisp-Fried Oysters with Red Chile Vinegar-Black Pepper Dipping Sauce
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Ingredients: yellow cornmeal, white wine vinegar, chile peppers, honey, black pepper
Pepper-Crusted Corned Beef in a Bag with Honey Mustard Sauce
Pepper-Crusted Corned Beef in a Bag with Honey Mustard Sauce
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Ingredients: flour, black pepper, beef brisket, honey mustard, horseradish, rye, milk, onion, bay leaf, cloves, nutmeg, butter
Eggplant and Manchego Filled Chile Relleno with Red Pepper-Balsamic Sauce
Eggplant and Manchego Filled Chile Relleno with Red Pepper-Balsamic Sauce
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Ingredients: japanese eggplants, olive oil, garlic, oregano, parsley leaves, manchego cheese, monterey jack, red peppers, creme fraiche, red wine vinegar, honey, chipotle, balsamic vinegar, beer, eggs, flour, poblano peppers, yellow cornmeal, peanut oil
Minty Gremolata Sauce
Minty Gremolata Sauce
www.delish.com
Recipe for Minty Gremolata Sauce, as seen in the May 2007 issue of 'O, The Oprah Magazine.'
Ingredients: mint leaves, parsley leaves, salt, black pepper, lemon, red pepper flakes, cloves, olive oil, water